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Автор: Jeff Hertzberg and Zo? Fran?ois
Издательство: Thomas Dunne Books
Год: 2016
Формат: EPUB
Размер: 60 Мб
Язык: английский / English
Jeff Hertzberg and Zo? Fran?ois shocked the baking world when they proved that homemade yeast dough could be stored in the refrigerator to use whenever you need it, and they adapted the method for whole grains in Healthy Bread in Five Minutes a Day (2009). Now, in an updated second edition, they’ve done it again, showcasing whole grains and heirloom flours like spelt, sprouted wheat, and khorasan. Also new in this edition is a super-fast natural sourdough, weight equivalents for every dough recipe, and intriguing new oils like coconut, avocado, grapeseed, and flaxseed.