Автор: Anne Byrn
Издательство: Workman Publishing Company
Год: 2012
Формат: pdf
Страниц: 385
Размер: 19.4 Мб
Язык: английский
Unbelievably gluten-free pizza! Unbelievably gluten-free fried chicken! Unbelievably gluten-free pasta! Plus breads, dumplings, fritters, pies, cakes, puddings, and more. For the 30 million Americans who have an allergy or sensitivity to gluten—and their families, who want to reclaim the dinner experience of everyone eating the same thing—Anne Byrn creates 125 amazing dishes where the gluten is gone, and never missed.