Название: The Chinese Kitchen Garden: Growing Techniques and Family Recipes from a Classic CuisineАвтор: Wendy Kiang-Spray
Издательство: Timber Press
Год: 2017
Формат: EPUB
Размер: 15 Мб
Язык: английский / English
Wendy Kiang-Spray’s family has strong culinary and gardening traditions. In The Chinese Kitchen Garden, she beautifully blends the story of her family’s cultural heritage with growing information for 38 Chinese vegetables—like lotus root, garlic, chives, and eggplant—and 25 traditional recipes like congee, dumplings, and bok choy stir-fry. Organized by season, you’ll learn what to grow in spring and what to cook in winter.