Название: Vegetarian Cooking Around the World: To Include New Low-Fat Recipes
Автор: Alison Behnke
Издательство: Lerner Publications
Год: 2002
Формат: pdf
Страниц: 73
Для сайта: litgu.ru
Размер: 11,96 МБ
Язык: english
Includes recipes for meatless soups, salads, main dishes, and side dishes, expanded material on healthy and low-fat cooking and vegetarian nutrition, and an expanded cultural section on holidays and festivals.