Название: Lucid Food: Cooking for an ECO-Conscious Life
Автор: Louisa Shafia
Издательство: Ten Speed Press
ISBN: 158008964X
Год: 2009
Формат: PDF
Страниц: 332
Для сайта: litgu.ru
Размер: 8,0 МБ
Язык: Английский
With organic and seasonal cooking principles becoming ingrained in today's kitchens, and new buzzwords including locavore and CSA steadily gaining traction, how do we integrate food politics into daily life in ways that are convenient, affordable, and delicious? Lucid Food offers more than eighty-five healthy, eco-oriented recipes based on conscientious yet practical environmental ideals. Sustainable chef and caterer Louisa Shafia demystifies contemporary food issues for the home cook and presents simple, seasonal dishes that follow nature's cycles, such as Baby Artichokes with Fresh Chervil, Apricot Shortcake with Lavender Whipped Cream, and Roasted Tomato and Goat Cheese Soup.