Название: The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game
Автор: Monte Burch
Издательство: Skyhorse
ISBN: 1510745319
Год: 2019
Формат: EPUB
Страниц: 256
Размер: 29,6 МБ
Язык: Английский
Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or cured products.
The Complete Guide to Smoking and Salt Curing introduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools.
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