Название: Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes
Автор: Sarah Owens
Издательство: Roost Books
ISBN: 1611805422
Год: 2019
Формат: PDF (conv)
Страниц: 352
Размер: 30,3 МБ
Язык: Английский
Where cooking and baking traditions meet contemporary flavors—120 deeply nourishing, seasonal recipes and a guide to the plants and traditional preserving techniques that inspire them.
Sarah Owens is a horticulturalist, baker and a cook with an insatiable curiosity for global food traditions. Her reverence for plants fuels her passion for bringing out their best flavors in the kitchen.
In Heirloom she presents ingredient-focused cooking and bread baking that emphasizes sourcing quality ingredients and relies on traditional techniques that extend the use of in-season produce and fresh food.