
Автор: Aki Kamozawa
Издательство: Clarkson Potter
Год: 2013
Формат: pdf, epub
Страниц: 406
Размер: 15,21 Мб
Язык: английский
Whether you’re interested in molecular gastronomy or just want a perfect chicken recipe for dinner tonight, the authors of Ideas in Food deliver reliable techniques and dishes—no hard-to-find ingredients or break-the-bank equipment required—for real home cooks.
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