Название: Sous Vide - The Art of Precision Cooking (Over 100 recipes)
Автор: Gary Wooliscroft, Alex Shannon, Chris Holland
Издательство: Gastronomy Plus Ltd
ISBN: 0992763800
Год: 2013
Формат: EPUB
Страниц: 208
Размер: 8,0 МБ
Язык: Английский
SOUS VIDE - The Art of Precision cooking is a glimpse into the world of sous vide cooking showcasing everything from curing and smoking techniques to fish, meat, vegetables, fruit and butter recipe ideas. This is the 1st British sous vide recipe book with over 100 recipes.