Автор: Justin Gellatly
Издательство: Fig Tree
Год: 2014
Формат: pdf, epub
Страниц: 363
Размер: 16,26 Мб
Язык: английский
In Bread, Cake, Doughnut, Pudding, Justin shows you how to make mouth-watering treats ranging from the classics (madeleines, croquembouche, sourdough starter and bread), to classics with a twist (banana sticky toffee pudding, salted caramel custard doughnuts, blood orange possets, deep fried jam sandwiches) to the uniquely original (fennel blossom ice cream, crunch in the mouth, courgette and carrot garden cake).
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