Название: The Best of Singapore CookingАвтор: Leong Yee Soo
Издательство: Marshall Cavendish
Год: 2015
Формат: EPUB
Размер: 14 Мб
Язык: английский / English
The unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries to produce a distinctive Singaporean flavour. The Best of Singapore Cooking, with more than 300 time-tested recipes ranging from Chicken Rice and Char Kway Teow to Roti Jala, was compiled by Mrs. Leong Yee Soo, acknowledged culinary matriarch who enjoyed the formidable reputation of being the foremost authority on Singapore food. Published in response to overwhelming demand for her recipes, this book is a fine testimony to her culinary skills.