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Название: The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl
Автор: Kate Fiduccia
Издательство: Skyhorse
ISBN: 1629145548
Год: 2014
Формат: EPUB
Страниц: 144
Размер: 8,1 МБ
Язык: Английский
There is nothing like savory, chewy jerky to satisfy a hunger craving. This delicious treat has seen a resurgence as more and more people have been returning to the basics and adopting a self-sufficient lifestyle.
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