Название: Patisserie: A Step-by-step Guide to Baking French Pastries at HomeАвтор: Murielle Valette
Издательство: Constable
Год: 2013
Формат: PDF
Размер: 14 Мб
Язык: английский / English
This book is a tribute to French Pâtisserie. It is also a manual to learn how to successfully and easily make traditional French desserts at home. It's written for all people who love to bake and want to do it like the professionals do. From beginners to more advanced, everyone can do it. The author is a professional French pastry chef who wants to share her passion and talent for baking.