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Название: Chinese heritage cooking
Автор: Christopher Tan, Amy Van
Издательство: Marshall Cavendish International
Год: 2012
Формат: epub
Страниц: 180
Размер: 33,00 Мб
Язык: английский

This section will include traditional dishes, dishes that boast a distinct regional variation that makes them uniquely Singaporean as well dishes that have been adapted over time with lifestyle changes. A brief but informative headnote introduces each recipe and explains the history/significance of the dish and/or other interesting facts related to the dish or ingredients used.







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