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Автор: Nancy Baggett
Издательство: Houghton Mifflin Harcourt
Год: 2001
Формат: PDF
Страниц: 413
Размер: 19,04 Мб
Язык: английский
A respected baking instructor and author of The International Chocolate Cookbook presents a definitive selection of America's finest cookies, in a cookbook that features a variety of traditional treats, regional specialties, and contemporary new creations, along with tips on cookie decorating and crafts.
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