Автор: Tom Douglas
Издательство: HarperCollins
Год: 2012
Формат: epub
Страниц: 389
Размер: 40,30 Мб
Язык: английский
Seattles most popular chef and James Beard Outstanding Restaurateur Award winner Tom Douglas shares his secrets for 125 scrumptious treats. Here, you will find chef-tested recipes for breakfasts, pastries, tarts, pies, cakes, cupcakes, cookies, puddings, ice creams, sandwiches, and jams that are guaranteed to work in the home kitchen.