Название: Mastering Stocks and BrothsАвтор: Rachael Mamane
Издательство: Chelsea Green Publishing Company
Год: 2017
Формат: pdf, epub, djvu
Страниц: 517
Размер: 15,33 Мб
Язык: английский
Mastering Stocks and Broths includes a historical culinary narrative about stocks in the classic French technique as well as through the lens of other cultures around the world. Readers will learn about the importance of quality sourcing, the practical and health benefits of stocks and broths, and detailed methodology on how to develop, store, and use them in a home kitchen.