Название: The Joy of Eating: A Guide to Food in Modern Pop Culture
Автор: Jane K. Glenn
Издательство: Greenwood
ISBN: 1440862095
Год: 2022
Формат: PDF
Страниц: 430
Размер: 47,6 МБ
Язык: Английский
In 1961, Julia Child introduced the American public to an entirely new, joy-infused approach to cooking and eating food. In doing so, she set in motion a food renaissance that is still in full bloom today. Over the last six decades, food has become an increasingly more diverse, prominent, and joyful point of cultural interest.
EPUB 11,6 МБ