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Название: Compliments to the Chef
Автор: Marie-Pierre Morel
Издательство: Abrams
Год: 2019
Формат: pdf
Страниц: 270
Размер: 84.8 Мб
Язык: английский

n this new cookbook, 52 European chefs share 100 favorite recipes, sweet and savory, based on locally sourced ingredients and including vegetarian, vegan, and gluten-free options. Illustrated by Marie-Pierre Morel’s stylish, mouthwatering photographs, each recipe focuses on one key ingredient, and the chefs provide tips and tricks that will ensure professional results for home cooks.








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