Название: Hokkaido: Recipes from the Seas, Fields and Farmlands of Northern Japan
Автор: Tim Anderson
Издательство: Quadrille
ISBN: 1784885983
Год: 2024
Формат: EPUB
Страниц: 256
Размер: 71,8 МБ
Язык: Английский
Hokkaido is a cookbook that celebrates Japan's northernmost island. Known especially for its seafood and dairy products, Hokkaido is a Japanese prefecture that has long been beloved for its vibrant culinary scene. The prefecture incorporates three foodways – European agricultural models; traditional and modern Japanese cuisine; and indigenous Ainu gastronomy – which have led to it to have a distinct food culture from the rest of Japan.