Название: The Farm to Table Cookbook: The Art of Eating Locally
Автор: Ivy Manning
Издательство: Sasquatch Books
ISBN: 1570615292
Год: 2004
Формат: EPUB
Страниц: 256
Размер: 2,1 МБ
Язык: Английский
The farm-to-table movement is flourishing. Farmers markets and greenmarkets are popping up in cities and neighborhoods across the country. Shoppers are no longer restricted to the same 30 items in the produce section of the Kroger or Safeway. This cookbook invites you try Escarole Caesar Salad, a Dandelion Greens-Italian Sausage-Fontina Cheese Pizza, and Kohlrabi Salad with Pea Shoots.