Название: Arepa: Classic & contemporary recipes for Venezuela's daily bread
Автор: Irena Stein
Издательство: Ryland Peters & Small
ISBN: 1788795172
Год: 2023
Формат: EPUB
Страниц: 192
Размер: 51,1 МБ
Язык: Английский
Over 50 recipes introducing and celebrating Venezuela’s irresistible and most popular street food, the arepa. The arepa—a crisp round pocket made from corn flour—is one of Venezuela’s defining foods. Gluten-free and dairy-free, arepas are endlessly adaptable, unarguably delicious, and fun to eat.