Simple Pleasures: Easy Recipes for Everyday Indulgence

Автор: Indulis79 от 24-10-2023, 13:04, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ


Название: Simple Pleasures: Easy Recipes for Everyday Indulgence
Автор: Emma Fontanella
Издательство: DK
ISBN: 0744066190
Год: 2023
Формат: EPUB
Страниц: 288
Размер: 142,7 МБ
Язык: Английский

Craving homemade comfort? Treat yourself to something special-sweet and savory, satisfying recipes that can be executed with ease. Cooking and baking don't have to be time consuming or difficult. With the right techniques, even the most daunting dishes can be simple to master.

 

Craving Vegan: 101 Recipes to Satisfy Your Appetite the Plant-Based Way

Автор: Indulis79 от 24-10-2023, 12:36, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ


Название: Craving Vegan: 101 Recipes to Satisfy Your Appetite the Plant-Based Way
Автор: Sam Turnbull
Издательство: Appetite by Random House
ISBN: 0525610871
Год: 2023
Формат: EPUB
Страниц: 280
Размер: 101,2 МБ
Язык: Английский

Bestselling author Sam Turnbull is back with her next cookbook filled with incredible vegan eats that will satisfy all your cravings! A late-night snack, a comforting weekend brunch, or a quick hit of something sweet—Craving Vegan has something to satisfy every craving you might have.

 

Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park

Автор: harun54 от 24-10-2023, 11:10, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Basics with Babish: Recipes for Screwing Up, Trying Again, and Hitting It Out of the Park
Автор: Andrew Rea
Издательство: S&S
Год: 2023
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

Over 100 easy-to-follow recipes that teach you how to learn from your mistakes and become a better cook, from the culinary genius who created the Babish Culinary Universe YouTube channel in this long-awaited companion. In his wildly popular Basics with Babish series, YouTube star Andrew Rea, who has amassed millions of subscribers, attempts, often fails, but always teaches cooking techniques for all levels of cooks. He's explained everything from how to make challah bread and English muffins to Asian dumplings and homemade bacon. Now those classic, essential recipes (and many more) are compiled into an authoritative cookbook which contains hundreds of step-by-step photographs with tips and tricks to help you troubleshoot anything from broken butter to burnt bread to bony branzino.
 

My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora

Автор: harun54 от 24-10-2023, 11:04, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora
Автор: Yewande Komolafe
Издательство: Ten Speed Press
Год: 2023
Формат: EPUB
Размер: 121 Мб
Язык: английский / English

An acclaimed food writer and cook celebrates the many cuisines found in Lagos, Nigeria's biggest city, with 75 recipes that mirror her own powerful journey of self-discovery. The city of Lagos, Nigeria, is a key part of a larger conversation about West African cuisine and its influences throughout the world. My Everyday Lagos consists of 75 dishes that are all served in recipe developer and food stylist Yewande Komolafe's fast-paced, ever-changing home city of Lagos. These recipes reflect the regional cooking of the country and reveal two complementary qualities of Nigerian cuisine—its singularity and accessibility. Along the way, through informative essays that place ingredients in historical context, Yewande explains how in a country where dozens of ethnic groups interact, a cuisine has developed that transcends tribal boundaries.
 

Cooking con Claudia: 100 Authentic, Family-Style Mexican Recipes

Автор: harun54 от 24-10-2023, 10:58, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Cooking con Claudia: 100 Authentic, Family-Style Mexican Recipes
Автор: Claudia Regalado
Издательство: DK
Год: 2023
Формат: EPUB
Размер: 101 Мб
Язык: английский / English

Learn how to cook 100 deliciously authentic Mexican recipes with YouTube's Claudia Regalado (a.k.a Cooking Con Claudia). Family favorites, new classics, delectable desserts, and so much more from Claudia's kitchen are present in the pages of this book. Whether you're looking to prepare the perfect tortillas from scratch, serve a delicious queso dip appetizer, or assemble everyone's favorite tacos, Claudia is here to help! With her authentic Mexican ingredients and expertise, Claudia will have you feeling like a Mexican cuisine expert in no time! Drinks, breads, soups, salsas, appetizers, dinners, and desserts-all are here! Also featured in this book are Claudia's kitchen essentials, including detailed breakdowns of equipment, ingredients, and techniques recommended for any Mexican kitchen. Cooking con Claudia will make you feel like you're right at home in Claudia's kitchen and at her family table.
 

Make It Japanese: Simple Recipes for Everyone

Автор: harun54 от 24-10-2023, 10:43, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Make It Japanese: Simple Recipes for Everyone
Автор: Rie McClenny, Sanaë Lemoine
Издательство: Clarkson Potter
Год: 2023
Формат: EPUB
Размер: 127 Мб
Язык: английский / English

Learn the building blocks of authentic Japanese home cooking with 85 satisfying, soulful, everyday recipes from the beloved BuzzFeed Tasty food personality. Make It Japanese reflects Rie McClenny journey from her birthplace of Japan to the United States and how she learned to cook heartfelt recipes from scratch, often using only ingredients from her local supermarket. Throughout her culinary career, from home cook to star of BuzzFeed Tasty’s “Make It Fancy” video series, she has drawn inspiration from the nourishing food her mother cooked throughout her childhood and her extensive knowledge of Japanese cuisine and ingredients that she brought to life in an American kitchen.
 

Bread and Roses: 100+ Grain Forward Recipes featuring Global Ingredients and Botanicals

Автор: harun54 от 24-10-2023, 10:32, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Bread and Roses: 100+ Grain Forward Recipes featuring Global Ingredients and Botanicals
Автор: Rose Wilde
Издательство: Countryman Press
Год: 2023
Формат: EPUB
Размер: 146 Мб
Язык: английский / English

Discover brown-flour baking with the charismatic Rose Wilde—a grain geek hungry for texture, flavor, and diversity of ingredients. In her extraordinary debut cookbook, Rose Wilde shares her joy of grain. From buckwheat, barley, and brown rice to spelt, sonora, and sweet corn, Bread and Roses is a comprehensive guide to choosing ingredients with an impact beyond the plate, resulting in delicious results. Wilde's recipes are inspired by her global travels and include more than 100 unique bakes. Readers will learn the origins and basic science behind more than fifteen ancient, heirloom, and alternative grains; how to enhance depth of flavor by tasting for tannins, body, acidity, strength, and hydration; and the proper way to source and preserve ingredients from local farmers and their own backyard. The possibilities for grain-based goodies are endless as Wilde encourages bakers of every level to develop their relationship with grains and grow confidence and creativity in an eco-friendly kitchen. Bread and Roses is the book everyone needs to make their bakes blossom.
 

Sweet Vietnamese Bakes: A Dessert Lover's Tour of Southeast Asia

Автор: harun54 от 24-10-2023, 10:27, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Sweet Vietnamese Bakes: A Dessert Lover's Tour of Southeast Asia
Автор: Tara Nguyen
Издательство: Page Street Publishing
Год: 2023
Формат: EPUB
Размер: 105 Мб
Язык: английский / English

50 Recipes for Mooncakes, Bao Buns, Che, Custards, Sweet Soups and More! Explore the delicious world of Vietnam's dessert scene with this authentic collection of recipes from baker Tara Nguyen. These baked goods and frozen treats take you on a tantalizing culinary tour of the country—from ceremonial cakes to ever-popular street stall sweets. Whether you want to re-create the nostalgic dishes of your childhood, or explore Southeast Asian flavors in your baking, these delectable recipes will walk you through how to make dishes. Tara helps you execute each recipe perfectly, with detailed instructions and helpful tips on sourcing and working with Southeast Asian ingredients. These beautiful bakes will help you bring the creamy, comforting flavors of Vietnam’s most famous desserts into your kitchen no matter where you live!
 

The Vegan Home Baker: Delicious sweet and savoury recipes to bake at home

Автор: harun54 от 24-10-2023, 09:44, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: The Vegan Home Baker: Delicious sweet and savoury recipes to bake at home
Автор: Georgia Irwin
Издательство: Affirm Press
Год: 2023
Формат: EPUB
Размер: 164 Мб
Язык: английский / English

Welcome flaky pastries, rich cinnamon scrolls and melt-in-your-mouth cookies back into your life with 80 recipes from TikTok vegan baking sensation The Kindness Echoes. When Georgia Irwin adopted a vegan lifestyle, she found herself craving the baked goods of her childhood: vanilla slices, sausage rolls, apple pies and more. She spent years experimenting with family recipes until she came up with vegan alternatives that live up to (and maybe even surpass!) the originals - and now you can make them too. Whether it be a fresh, tangy raw lemon tart from her famous Magic Range for a picnic, or a decadent, creamy baked cheesecake for a dinner party, The Vegan Home Baker is an indispensable vegan baking book you'll never put away.
 

Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals

Автор: harun54 от 24-10-2023, 09:33, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals
Автор: Nik Sharma
Издательство: Chronicle Books
Год: 2023
Формат: EPUB
Размер: 132 Мб
Язык: английский / English

From the bestselling author of The Flavor Equation and Season and winner of the 2023 IACP Trailblazer Award: A fascinating exploration of the unique wonders of more than fifty vegetables through captivating research, stunning photography, and technique-focused recipes. Nik Sharma, blogger at A Brown Table, Serious Eats columnist, and bestselling cookbook author, brings us his most cookable collection of recipes yet in Veg-table. Here is a technique-focused repertoire for weeknight mains for cooks of all skill levels looking to add more delicious and satisfying vegetable dishes to their diet. Combining the scientific underpinnings of The Flavor Equation with the inviting and personal recipes of Season, this book features more than fifty vegetables, revealing their origins, biology, and unique characteristics. Vegetable-focused recipes are organized into chapters by plant family, with storage, buying, and cooking methods for all. The result is a recipe collection of big flavors and techniques that are tried, true, and perfected by rigorous testing and a deep scientific lens.