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Название: Guide to Homemade Bread
Автор: Editors
Издательство: O9gden Publications
Год: 2016
Формат: PDF
Размер: 84 Мб
Язык: английский / English

Get them while they're hot, hot off the press that is – more than 100 easy bread recipes that'll have you baking everything from artisan no-knead breads to bagels and sweet rolls to sourdough buns in no time. GRIT's Guide To Homemade Bread, the second title to be released in the recently launched Country Skills book series, is loaded with easy and healthy homemade bread recipes and it looks positively delicious. Whether baking bread is your passion or you are just thinking about embarking on a bread-baking adventure, the Guide To Homemade Bread has you covered. We've included information on how to convert easy traditional bread recipes for use in bread machines and a few plans for creating easy-to-build, wood-fired, backyard bread ovens too.

Название: The Gluten-free Baker: Delicious baked treats for the gluten intolerant
Автор: Hannah Miles
Издательство: Ryland Peters & Small
Год: 2014
Формат: EPUB
Размер: 50 Мб
Язык: английский / English

Baking is the most difficult aspect of the gluten-free diet to overcome, but using clever substitutes and ingenious baking methods, experienced baker Hannah Miles has created a delicious selection of gluten-free versions of everyone's favourites. Cookies, Brownies & Bars include Ginger Cookies, Caramel Shortbreads and White Chocolate and Walnut Brownies.

Название: Good Good Food: Recipes to Help You Look, Feel and Live Well
Автор: Sarah Raven and Jonathan Buckley
Издательство: Bloomsbury Publishing
Год: 2016
Формат: EPUB
Размер: 21 Мб
Язык: английский / English

Sarah Raven is not only an inspirational cook, but also a qualified doctor. Here she brings together her unique talents to offer a magnificent canon of recipes, sharing her medical knowledge to explain exactly how and why certain foods help protect your body and give you the best possible chance of a longer, healthier life.

Название: Melba's American Comfort
Автор: Melba Wilson
Издательство: Atria Books
Год: 2016
Формат: PDF
Размер: 81 Мб
Язык: английский / English

Fresh from the kitchen of her legendary Harlem restaurant, Melba’s, the reigning queen of American comfort food serves up one hundred delectable recipes that put her own special touch on favorite dishes—and taste just like home. Where do celebrities and foodies go for the most delicious fried chicken and eggnog waffles? To Melba’s, of course! Melba Wilson is a sweet, upbeat, occasionally sassy, always genuine ambassador for the cuisine known for years as soul food but that she prefers to call American comfort food. Melba cut her culinary teeth at the iconic Sylvia’s, the famed Windows on the World, and the hugely popular Rosa Mexicano. Now, as the pioneering owner of her own legendary Harlem restaurant, she proudly holds court in Melba’s always-packed dining room, dishing out lovingly prepared sweet potato pie, wine-braised short ribs, BBQ turkey meatloaf, deviled eggs, and a legion of mouth-watering American classics as well as unforgettable special twists on beloved comfort foods.

Название: Healthy Speedy Suppers
Автор: Katriona MacGregor
Издательство: Nourish
Год: 2016
Формат: EPUB
Размер: 63 Мб
Язык: английский / English

Bursting with quick, simple and deliciously healthy recipes, Healthy Speedy Suppers will inspire anyone who feels too tired or busy to cook at the end of the day. Katriona MacGregor started her Speedy Weeknight Suppers column for The Telegraphonline in 2013, after a move back to exhausting London office life caused a slump in her diet. Resolving to break away from eating ready meals and cheese on toast every night, she began developing recipes that took no more than 40 minutes to make, were packed with good quality, wholesome ingredients, and tasted fantastic.

Название: The Eternal Table: A Cultural History of Food in Rome
Автор: Karima Moyer-Nocchi
Издательство: Rowman & Littlefield Publishers
ISBN: 144226974X
Год: 2019
Формат: EPUB
Страниц: 266
Для сайта: litgu.ru
Размер: 13,5 МБ
Язык: Английский

The Eternal Table: A Cultural History of Food in Rome is the first concise history of the food, gastronomy, and cuisine of Rome spanning from pre-Roman to modern times. It is a social history of the Eternal City seen through the lens of eating and feeding, as it advanced over the centuries in a city that fascinates like no other.

Название: Craft of Cooking: Notes and Recipes from a Restaurant Kitchen
Автор: Tom Colicchio
Издательство: Clarkson Potter
ISBN: 0609610503
Год: 2012
Формат: EPUB
Страниц: 274
Для сайта: litgu.ru
Размер: 20,5 МБ
Язык: Английский

Tom Colicchio, chef/co-owner of New York's acclaimed Gramercy Tavern, offers inspriation to cooks of any skill level with 140 simple recipes and technical tips.

Название: Rich Table: A Cookbook for Making Beautiful Meals at Home
Автор: Rich S., Rich E., Alburger C.
Издательство: Chronicle Books
Жанр: Кулинария
Год издания: 2018
Страниц: 288
Язык: Английский
Формат: PDF
Размер: 37 Мб

"«Рич Тэбл»*: Богатый стол Ричей" Сары Рич, Эвана Рича и Каролин Элбургер (издание на английском языке).

Название: Dorling Kindersley. Sprouted!: Seeds, Grains and Beans - Power Up your Plate with Home-Sprouted Superfoods
Автор: Коллектив авторов
Издательство: DK
Жанр: Кулинария
Год издания: 2017
Страниц: 72
Язык: Английский
Формат: PDF
Размер: 18 Мб

"Дорлинг Киндерсли. Пророщенно!: Семена, зёрна и бобы - Включи в своё меню пророщенную дома супер еду" издательства "Дорлинг Киндерсли" (издание на английском языке).

Название: New German Cooking
Автор: Jeremy & Jessica Nolen
Издательство: Chronicle Books LLC
Год: 2014
Формат: epub
Страниц: 388
Для сайта: litgu.ru
Размер: 23,11 МБ
Язык: english

Bright flavors. Fresh and healthful. These are not words we typically associate with German cuisine. But this beautifully packaged cookbook is not quite traditional. Featuring 100 recipes for familiar food re-envisioned to reflect the way we eat now, German Cooking Now celebrates fresh vegetables, grains, herbs, and spices as obsessively as it does pork, pretzels, and beer.