Sally's Candy Addiction: Tasty Truffles, Fudges & Treats for Your Sweet-Tooth Fix

Автор: harun54 от 8-02-2019, 21:51, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Sally's Candy Addiction: Tasty Truffles, Fudges & Treats for Your Sweet-Tooth Fix
Автор: Sally McKenney
Издательство: Race Point Publishing
Год: 2015
Формат: PDF
Размер: 20 Мб
Язык: английский / English

Sally McKenney, creator and author of Sally's Baking Addiction, is back with a brand-new cookbook chock-full of a whole new host of treats for your sweet-tooth fix. If you're a candy and sweets lover, then look no further. Complete with over 75 brand new recipes, indulge in truffles, fudge, caramels, and marshmallows. And if you like Oreos, Reese's, Snickers, or other candy bar favorites, Sally will show you the best ways to incorporate these into cookies, cupcakes, bars, and more.
 

500 Mediterranean Dishes: The Only Compendium of Mediterranean Dishes You'll Ever Need

Автор: harun54 от 8-02-2019, 21:48, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: 500 Mediterranean Dishes: The Only Compendium of Mediterranean Dishes You'll Ever Need
Автор: Valentina Sforza
Издательство: Sellers Publishing
Год: 2011
Формат: EPUB
Размер: 22 Мб
Язык: английский / English

We've all heard amazing things about the delicious and healthy foods of the Mediterranean. Now 500 Mediterranean Dishes provides 500 simple ways to enjoy those foods in everyday meals. From antipasti and tapas to fresh fruit desserts, you'll find satisfying recipes for every course and of every variety.
 

Bake It Like You Mean It: Gorgeous Cakes from Inside Out

Автор: harun54 от 8-02-2019, 21:46, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Bake It Like You Mean It: Gorgeous Cakes from Inside Out
Автор: Gesine Bullock-Prado and Tina Rupp
Издательство: Stewart, Tabori and Chang
Год: 2013
Формат: PDF
Размер: 23 Мб
Язык: английский / English

Gesine Bullock-Prado says it’s what’s inside that really counts, and in this visually sumptuous book, the author of Sugar Baby and Pie it Forward showcases cakes that are beautiful from the inside out. Each chapter is devoted to a technique of making different types of cake, beginning with the easiest recipe and moving to the more technically difficult as the chapter progresses. When the cakes are cut, they will reveal intricate layers of patterns and designs, such as hearts, checkerboards, helixes, and colorful stripes, that will bring a smile to everyone who enjoys them.
 

500 Mexican Dishes: The Only Compendium of Mexican Dishes You'll Ever Need

Автор: harun54 от 8-02-2019, 21:42, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: 500 Mexican Dishes: The Only Compendium of Mexican Dishes You'll Ever Need
Автор: Judith Fertig
Издательство: Sellers Publishing
Год: 2010
Формат: EPUB
Размер: 24 Мб
Язык: английский / English

500 Mexican Dishes offers a full range of authentic Mexican recipes, from salsas and snacks to savory stews, fabulous fajitas, delicious casseroles, grilled dishes, classic desserts and delightful drinks. Mexican cooking is a vibrant culinary tradition that blends ancient indigenous foods and traditions with the early French and Spanish colonial influence to create one of the most popular cuisines in North America. From the simplest family meal to a high-style dinner, Mexican food is a fiesta of flavors, textures and colors.
 

Bakeland: Nordic Treats Inspired by Nature

Автор: harun54 от 8-02-2019, 21:34, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Bakeland: Nordic Treats Inspired by Nature
Автор: Marit Hovland and Trine Hahnemann
Издательство: Greystone Books
Год: 2018
Формат: EPUB
Размер: 26 Мб
Язык: английский / English

A quirky, beautifully photographed collection of delicious and creative Nordic baking recipes inspired by nature. From the Danish concept of hygge (or “coziness”) to the Swedish fika (or “coffee break”), when it comes to enjoying the good things in life, the Nordic countries tend to know best. And dessert, Bakeland reveals, is no exception.
 

Taste of Home Make It Freeze It

Автор: harun54 от 8-02-2019, 21:27, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Taste of Home Make It Freeze It
Автор: Editors at Taste of Home
Издательство: Reader's Digest
Год: 2016
Формат: EPUB
Размер: 30 Мб
Язык: английский / English

Discover 295 freezer-pleaser favorites for delicious dinners even on busy nights. From savory to sweet, these dishes offer freezing guidelines, simple reheating instructions and all the make-ahead convenience family cooks crave. Skip the drive thru and put that money back in your wallet! With Make It, Freeze It Cookbook, you always have time to serve a comforting homemade meal. Today’s family cooks know that by stashing delicious, home-cooked meals in the freezer, dinner preparation (and cleanup) is a snap. That’s why the 295 recipes inside Taste of Home Make It, Freeze It Cookbook make it easier than ever to find the perfect dinner solution.
 

The Complete Book of Butchering, Smoking, Curing, and Sausage Making, 2nd edition

Автор: harun54 от 8-02-2019, 21:19, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: The Complete Book of Butchering, Smoking, Curing, and Sausage Making, 2nd edition
Автор: Philip Hasheider
Издательство: Voyageur Press
Год: 2017
Формат: EPUB
Размер: 30 Мб
Язык: английский / English

Trust The Complete Book of Butchering, Smoking, Curing, and Sausage Making to ensure you get the most out of your beef, venison, pork, lamb, poultry, and goat. Everything you need to know about how to dress and preserve meat is right here. From slaughtering, to processing, to preserving in ways like smoking and salting, author Philip Hasheider teaches it all. Detailed step-by-step instructions and illustrations guide you through the entire process: you’ll see how to properly secure the animal, and get right into safely and humanely transforming the meat to a feast for the family. You’ll get to know different cuts of meat and see how to process it into different products, like sausages and jerky.
 

The Cookie Companion: A Decorator's Guide

Автор: harun54 от 8-02-2019, 20:46, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: The Cookie Companion: A Decorator's Guide
Автор: Georganne Bell
Издательство: Cedar Fort
Год: 2015
Формат: EPUB
Размер: 30 Мб
Язык: английский / English

Craft the ultimate cookie creations for holidays and parties! In this comprehensive guide, master sugar artist and internationally popular blogger Georganne Bell shares all her insider tips and inspiring ideas. Learn how to create decadent designs and colorful cookies that look and taste amazing! With a wealth of resources you won't find elsewhere, this book is perfect for beginning decorators and seasoned pros alike.
 

Hot and Hip Healthy Gluten-Free Cooking

Автор: harun54 от 8-02-2019, 20:40, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Hot and Hip Healthy Gluten-Free Cooking
Автор: Bonnie Matthews
Издательство: Skyhorse Publishing
Год: 2015
Формат: EPUB
Размер: 33 Мб
Язык: английский / English

Just because you’ve gone gluten-free doesn’t mean you have to stop eating the foods you love—not even bread, pasta, and dessert! The Hot and Hip Gluten-Free Cookbook makes it easy to enjoy all the benefits of a gluten-free diet while indulging in home-cooked meals that are as delicious as they are easy to make.
 

Salsas and Moles Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More

Автор: harun54 от 8-02-2019, 20:29, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Salsas and Moles Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More
Автор: Deborah Schneider
Издательство: Ten Speed Press
Год: 2015
Формат: PDF
Размер: 37 Мб
Язык: английский / English

America has a new favorite condiment: salsa. And with good reason—a great salsa makes a big impression with just a little bite. In Salsas and Moles, award-winning chef Deborah Schneider explores a wide variety of favorites, from classic table salsas to mole and enchilada sauces, plus chunky salsas and snacks. While some people think salsa is all about heat, Schneider teases out fresh flavors from chiles, fruits, and herbs, creating authentic recipes that showcase the unique flavors of Mexico.