Название: Chaat: Recipes from the Kitchens, Markets, and Railways of India
Автор: Maneet Chauhan, Jody Eddy
Издательство: Clarkson Potter
Год: 2020
Формат: EPUB
Размер: 22 Мб
Язык: английский / English
Explore the bold flavors, regional dishes, and stunning scenery of India with Chopped judge and James Beard Award-winning chef Maneet Chauhan."A sumptuous whistle-stop tour of India's diverse food ways. Maneet has penned a love letter to the best of Indian food."-Padma Lakshmi, host and executive producer of Top Chef and Taste the NationIn Chaat, Maneet Chauhan explores India's most iconic, delicious, and fun-to-eat foods coming from and inspired by her discoveries during an epic cross-country railway journey that brought her to local markets, street vendors, and the homes of family and friends. From simple roasted sweet potatoes with star fruit, lemon, and spices to a fragrant layered chicken biryani rice casserole, and the flakiest onion and egg stuffed flatbreads, these recipes are varied, colorful, and expressive.