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Название: Milk Street: The New Rules: Recipes That Will Change the Way You Cook
Автор: Christopher Kimball
Издательство: Voracious
Год: 2019
Формат: EPUB
Размер: 60 Мб
Язык: английский / English

Become the best cook you know with this playbook of new flavors, new recipes, and new techniques: Milk Street's New Rules, with 200 game-changing recipes driven by simple but transformative insights into cooking. This revelatory new book from James Beard Award-winning author Christopher Kimball defines 75 new rules of cooking that will dramatically simplify your time in the kitchen and improve your results. These powerful principles appear in more than 200 recipes that teach you how to make your food more delicious and interesting.

Название: Ancient Brews: Rediscovered and Re-created
Автор: Patrick E. McGovern
Издательство: W. W. Norton & Company
Год: 2017
Формат: EPUB
Размер: 12 Мб
Язык: английский / English

Patrick E. McGovern takes us on a fascinating journey through time to the dawn of brewing, when our ancestors might well have made a paleo brew of wild fruits, honey, cereals, and botanicals. Early beverage makers must have marveled at the magical process of fermentation. Their amazement grew as they drank the mind-altering drinks, which were to become the medicines, religious symbols, and social lubricants of later cultures. McGovern recounts how the re-created ancient ales and spirits of Dogfish Head came about as he circles the globe - to China, Turkey, Egypt, Italy, Scandinavia, Honduras, Peru, and Mexico. He interweaves archaeology and science and tells the stories and struggles in making the most authentic versions possible of these liquid time capsules. Accompanying homebrew interpretations - brimming with unusual spicy, fruity, and malty aromas and tastes - help bring the past alive as our senses and imaginations travel the globe.

Название: Skinny Italian: Eat It and Enjoy It - Live La Bella Vita and Look Great, Too!
Автор: Teresa Giudice, Heather Maclean
Издательство: Hyperion
Год: 2010
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

To many of us, "diet" is a four-letter word. And rightfully so. Starving yourself thin or keeping track of each bite like pennies in your checkbook is no way to live. So what's a girl with skinny jean dreams supposed to do. Teresa Giudice has the answer. In fact, she was born with it. The first-generation Italian-American mom of four and svelte star of The Real Housewives of New Jersey credits her knockout figure to her Old World upbringing. And now, in her fun, encouraging, and budget-friendly cookbook, she skewers the myth that looking fabulous has to be a chore. In Skinny Italian, she reveals how to: substitute tedious meal plans with simple, flavorful recipes choose fresh, flavorful ingredients instead of counting calories slow down and enjoy a faster metabolism replace starvation with celebration by adopting an Italian attitude to cooking, eating, and entertain in glove food, love eating, and still love your body afterward.

Название: Loaf Story: A Love-Letter to Bread, with Recipes
Автор: Tim Hayward
Издательство: Quadrille
Год: 2020
Формат: EPUB
Размер: 31 Мб
Язык: английский / English

A loaf of bread means different things to different people. It's at once the centrepiece of the family table, it's the source of the demon gluten, the reassuring heft of an artisan sourdough, or the fluffy comfort of a white sandwich loaf – it's the best thing since... well, sliced bread. This is NOT a book about how to make bread. No kneading, no rising, no baking. Loaf Story is a food book about bread – not just the role it plays in people’s lives all over the world, but how it has been adapted and used in so many dishes. It is food of poverty and yet now we routinely pay big money for an artisanal loaf. Why does it have such a hold on us?

Название: Ainsley Harriott's Friends & Family Cookbook: Over 200 Reasons to Eat In
Автор: Ainsley Harriott
Издательство: BBC Digital
Год: 2016
Формат: EPUB
Размер: 83 Мб
Язык: английский / English

Ainsley Harriott is a best-selling BBC author and has sold over amillion copies of his books to date. As fans of his "Meals in Minutes" titles already know, Ainsley is the chef who really understands the sort of food most of us want to make at home. Now he's back with his "Friends and Family Cookbook", the ultimate reference book to reflect the way we cook and eat today. The book covers everything from planning what to eat for the week ahead and shopping, to timing a Sunday lunch and organising a supper party. Ainsley's "Friends and Family Cookbook" also contains step-by-step sequences to make particular techniques even more straightforward, lots of alternatives for everyday recipes like pizza and pasta and plenty of low-fat dishes if you are watching what you eat. The book contains over 230 brand new delicious recipes all using readily available ingredients, and with each one illustrated to encourage you to have a go, it is an essential addition to any kitchen shelf.

Название: Vegan Chocolate Treats: 60 Indulgent Sweets to Satisfy Your Inner Chocoholic
Автор: Ciarra Siller
Издательство: Page Street Publishing
Год: 2020
Формат: EPUB
Размер: 28 Мб
Язык: английский / English

The only requirement to completely bask in all this cookbook has to offer?Must. Love. Chocolate.Give in to your cravings while staying true to your vegan lifestyle with Ciarra Siller's 60 delectable chocolate-based recipes. Bring a little (or a lot!) of chocolate goodness to every part of your day, whether it's starting the morning off right with Chocolate Hazelnut- Stuffed French Toast for breakfast, snacking on Blueberry Chocolate Energy Bites for a quick afternoon pick-me-up or letting it all go with Death by Chocolate Blackout Cake for an over-the-top dessert.Filled with scrumptious recipes from start to finish-be it brownies and bars or cookies, cakes and candies-Vegan Chocolate Treats is here to help all plant-based eaters indulge their inner chocoholic.

Название: Мясо для неленивых шеф-поваров. 15 мастер-классов и 23 рецепта
Автор: Аносова Е.Ю., Бахтина Т.Г.
Издательство: Ресторанные ведомости
Год: 2017
Формат: PDF
Страниц: 168
Размер: 38,1 Mb
Язык: Русский

"Мясо для неленивых шеф-поваров" - это технологии, решения и рецепты, которые необходимо знать каждому повару, который хочет, чтобы в его ресторане гости заказывали мясо. Авторами-консультантами книги выступили главные эксперты по мясному меню в ресторанах, представив 15 мастер-классов по разделке и обработке альтернативных отрубов и 20 оригинальных рецептов мясных блюд. Вместе с авторами книги читатели пройдут весь технологический путь мясного отруба - от вызревания до обвалки туши, от особенностей разделки и способов приготовления до рекомендаций по подаче.

Название: Table with a View: The History and Recipes of Nick's Cove
Автор: Dena Grunt
Издательство: Harry N. Abrams
ISBN: 1944903658
Год: 2021
Формат: EPUB
Страниц: 192
Размер: 55,6 МБ
Язык: Английский

Nick’s Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick’s Cove celebrates the historic restaurant, bar, and inn’s award-winning cuisine, which features fresh seafood, locally sourced meats, and seasonal produce from their on-site farm and garden, the Croft.

Название: More Fish, More Veg: Simple, sustainable recipes and know-how for everyday deliciousness
Автор: Tom Walton
Издательство: Murdoch Books
ISBN: 1911668501
Год: 2022
Формат: EPUB
Страниц: 240
Размер: 133,1 МБ
Язык: Английский

A delicious answer to eating more sustainably: simple, family-friendly flavours with easy seafood techniques by renowned recipe writer and chef Tom Walton. Tom Walton is renowned for his low-fuss, max-flavour, family-friendly food. More Fish, More Veg is a collection of his go-to recipes that helps you put meals featuring sustainable seafood and seasonal veg on high rotation at your place.

Название: Just Bread (Angela Gray's Cookery School Book 7)
Автор: Angela Gray
Издательство: Graffeg Limited
ISBN: 1802580832
Год: 2022
Формат: EPUB
Страниц: 160
Размер: 54,7 МБ
Язык: Английский

Angela Gray guides you step-by-step through the process of preparing a range of delicious breads from around the world. Recipes include: cottage load, wholemeal, sourdough, fougasse, pain de campagne, focaccia, lahmacun, Greek flatbread, naan, paratha, cornbread, Catalonian coca bread, Levant man'oushe, rye bread, bara brith and more.