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Название: Simple Wholefoods: 100 effortlessly delicious plant-based recipes for every day
Автор: Sophie Steevens
Издательство: Allen & Unwin
Год: 2022
Формат: EPUB
Размер: 164 Мб
Язык: английский / English

With simplicity, nutritious goodness and bold flavours in mind Sophie Steevens shares 100 new, moreish recipes in Simple Wholefoods. Plant-based, gluten-free and refined sugar-free, these modern, family-friendly recipes all use ingredients as close to their natural state as possible. As well as new scrumptious recipes Simple Wholefoods includes invaluable tips to broaden your wholefood, plant-based lifestyle, emphasising how easy it can be to make healthier lifestyle choices for both you and your family. Whether you're at the beginning of your health journey, needing the inspiration to stay motivated or purely seeking simple, mouth-watering nutritiousness to add to your repertoire, you'll find yourself using this book time and time again.

Название: Коньяк. Справочник. Советы знатока
Автор: Грэгори Конал Р.
Жанр: Кулинария
Издательство: The Apple Press
Год выпуска: 2004
Страниц: 217
Язык: Русский
Формат: pdf
Размер: 40 Mb

Эта книга - исчерпывающее руководство по покупке, хранению и употреблению коньяка, самого изысканного бренди в мире. В ней рассказывается о традиционных методах коньячного производства, тонкостях и деталях процесса выдержки, значимости выбора дерева для производства бочек, в которых выдерживается коньяк.

Название: Cook it Eat it Live it
Автор: Jo Kenny
Издательство: Kingsley Publishers
Год: 2022
Формат: EPUB
Страниц: 208
Размер: 17,3 МБ
Язык: Английский

Cook it Eat it Live it is written by Jo Kenny, food writer and owner of GirlEatsWorld.co.uk.
In this first publication, Jo offers readers a vibrant and varied collection of recipes inspired by both travel and family ties to the UK, Japan, Guyana, the Caribbean.

Название: Збірник рецептур національних страв та кулінарних виробів
Автор: Шалимінов О.В.
Издательство: А.С.К.
Год: 2007
Страниц: 1800
Формат: pdf
Размер: 51,11 мб
Качество: хорошее
Язык: украинский

Збірник є нормативним документом для підприємств громадського харчування незалежно від форм власності. Видається вперше в Україні. Складається з 15-ти розділів, у яких пропонуються рецептури страв і кулінарних виробів кухонь народів різних країн (України, Росії, Білорусі, Молдови, Естонії, Литви, Латвії, Грузії, Вірменії, Азербайджану, Узбекистану, Казахстану, Туркменистану, Киргизстану й Таджикистану).

Название: The Winemaker Cooks: Menus, Parties, and Pairings
Автор: Christine Hanna
Издательство: Chronicle Books
Год: 2012
Формат: PDF
Размер: 47 Мб
Язык: английский / English

Over 19 million people visit the California wine country every year to enjoy the area's renowned wine, food, and landscapesand the casual lifestyle. Christine Hanna—award-winning winemaker, mother, and consummate hostess—epitomizes the regions laid-back approach to wine and food. Hanna shares her wine expertise and entertaining savvy with 100 recipes, and 75 color photographs capture her tabletops overflowing with local ingredients and products. A souvenir of the good life, The Winemaker Cooks is sure to be savored by wine lovers everywhere!

Название: The Starving Artist Cookbook: Illustrated Recipes for First-Time Cooks
Автор: Sara Zin
Издательство: Countryman Press
Год: 2016
Формат: EPUB
Размер: 59 Мб
Язык: английский / English

When life hands you lemons… paint them and then write down the recipes. Aspiring artist Sara Zin turned 30 and hit a wall. She was hungry―starving―to find meaning in her art. Plus, she really wanted a home-cooked meals. Zin didn't know how to make them; she never learned how to cook. She decided it was time. And, as a painter, it was only logical that she paint every dish once it was prepared.

Название: Cassoulet Confessions: Food, France, Family and the Stew That Saved My Soul
Автор: Sylvie Bigar
Издательство: Hardie Grant
ISBN: 1743797966
Год: 2022
Формат: EPUB
Страниц: 160
Размер: 3,4 МБ
Язык: Английский

Cassoulet Confessions is an enthralling memoir by award-winning food and travel writer Sylvie Bigar that reveals how a simple journalistic assignment sparked a culinary obsession and transcended into a quest for identity. Set in the stunning southern French countryside, this honest and poignant memoir conveys hunger for authentic food and a universal hunger for home.

Название: Recipes that aren't just a Clickbait: Say Yes to Your Cravings
Автор: Kolby Moore
Издательство: Kolby Moore
Год: 2022
Формат: PDF (conv)
Страниц: 90
Размер: 13,3 МБ
Язык: Английский

Clickbait is a suspense thriller miniseries released on Netflix on 25th August 2021. It is produced by Christian White, Tony Ayres and David Heyman while it is directed by Laura Besley, Emma Freeman Ben Young and Brad Anderson.

Название: My Big Fat Greek Cookbook: Classic Mediterranean Soul Food Recipes
Автор: Christos Sourligas
Издательство: Skyhorse
Год: 2019
Формат: PDF
Страниц: 277
Размер: 10,9 Mb
Язык: English

65 Deliciously Authentic Recipes Straight from Mama’s Kitchen

My Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture as documented by the son of a Greek immigrant as his mother neared the end of her life. “This Greek eating tragedy has a beginning (appetizer), a middle (main course), and an end (dessert),” Christos shared. “As my Mama is in her final act, it’s fitting that a quarter of her recipes are desserts. Bon appétit! Kali Orexi! (Insert the sound of breaking plates here . . .)”

Название: Air Fryer Essentials: Affordable Meals
Автор: Aillen Clark
Издательство: Adams Media
Год: 2022
Формат: EPUB
Страниц: 224
Размер: 97,0 МБ
Язык: Английский

There are numerous benefits of cooking with an air fryer — it is an effective way to make healthier meals without sacrificing flavour and its rapid cooking times mean you won't spend your life in the kitchen. In this book, you'll discover how using the air fryer can also keep costs down as you create tasty and satisfying meals.