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Название: A First Course in Cheese: Bedford Cheese Shop
Автор: Kamin Charlotte, McElroy Nathan
Издательство: Race Point Publishing
Год: 2015
Формат: pdf
Страниц: 227
Размер: 35,91 Мб
Язык: английский

Whether you are a beginner or consider yourself a connoisseur, the Bedford Cheese Shop's A First Course in Cheese provides you with everything you need to know about how to choose, taste, pair, and enjoy the rich, delicious, and varied types of cheeses from around the world.

Название: The Anne of Green Gables Cookbook
Автор: Abeler Evi, Macdonald Kate, Montgomery Lucy Maud
Издательство: Race Point Publishing
Год: 2017
Формат: pdf
Страниц: 115
Размер: 49,42 Мб
Язык: английский

From Poetical Egg Salad Sandwiches, to Anne's Liniment Cake and Diana Barry's Favorite Raspberry Cordial, these recipes are easy to prepare and delicious to serve up any day, on a weekend, or for special occasions! With full-color photography, whimsical illustrations, and quotes and anecdotes from the books, get ready to be immersed in Anne Shirley's world.

Название: The Food Network South Beach Wine & Food Festival Cookbook
Автор: Lee Schrager, Julie Mautner
Издательство: ‎Clarkson Potter
Год: 2010
Формат: EPUB
Размер: 26 Мб
Язык: английский / English

Once a year, the world’s finest and most beloved chefs (and the foodies who love them) converge on Miami’s South Beach for a long weekend of sand, sun, music, and truly extraordinary cuisine. Now, in celebration of the festival’s tenth year, the Food Network South Beach Wine & Food Festival Cookbook brings the glamour and the flavors of the festival to the home kitchen. Festival founder and director Lee Brian Schrager takes readers on an unparalleled all-access tour of this event, with movers and shakers of the food world and an all-star cast of chefs, including Guy Fieri, Bobby Flay, Rachael Ray, Tom Colicchio, Thomas Keller, Alice Waters, and Paula Deen. Interviews and insider stories take readers into the tents, private parties, and the very best events—such as Rachael’s Burger Bash, the BubbleQ (champagne and barbecue!), and the Grand Tasting Village on the beach.

Название: Indian SuperMeals: Baby & Toddler Cookbook
Автор: Zainab Jagot Ahmed
Издательство: ‎Ebury Press
Год: 2013
Формат: EPUB
Размер: 15 Мб
Язык: английский / English

Indian SuperMeals is a useful culinary guide for any parents looking to ditch the bland baby food to move on to yummy, adventurous baby food. With the sole focus being Indian inspired cuisine, all recipes have been carefully adapted to suit babies and toddlers little taste buds without overwhelming them, producing some absolutely scrumptious meals without the use of salt, sugar or chillies. Suitable for weaning babies from 7 months onwards, all recipes include detailed, thoroughly researched nutritional information validating why each meal is a ‘SuperMeal’, chock-full with nutritional value for babies and toddlers.

Название: The Soupbox Cookbook: Sensational Soups for Healthy Living
Автор: Jamie Taerbaum, Dru Melton
Издательство: Race Point Publishing
Год: 2012
Формат: EPUB
Размер: 38 Мб
Язык: английский / English

The Soupbox restaurant soups have received outstanding Yelp reviews, were voted the Best Soup in Chicago on Citysearch, and have been featured in local and national press and television including the Chicago Sun Times and on Rachael Ray’s Tasty Travels show. The Soupbox Cookbook, authored by the chef and founders of the restaurant, features both creative and traditional soups, stews and chowders from customer favorites to great new recipes to try. All the soups are wholesome and nourishing for the whole family, and most of them take as little as 15 minutes prep time. Try the Rosemary Chicken Dumpling Soup for a new twist on a traditional favorite, or the Magnificent Mushroom and Barley Soup, light and healthy yet satisfying and packed with Vitamin B. Readers will also find Latin and Asian flavors, adapted to become new family favorites including the Spicy Mayan Chicken Enchilada Fiesta. The book, like the restaurant, features multiple vegan, gluten-free and low-sodium options, showing a commitment to the health needs of its broad range of customers…and now readers.

Название: Happy Herbivore Light & Lean: Over 150 Low-Calorie Recipes with Workout Plans for Looking and Feeling Great
Автор: Lindsay S. Nixon
Издательство: ‎BenBella Books
Год: 2013
Формат: EPUB
Размер: 14 Мб
Язык: английский / English

With easy, no-fuss recipes, the bestselling Happy Herbivore cookbooks show how easy, affordable, and delicious eating healthy can be. Now, in her latest cookbook, Happy Herbivore chef Lindsay S. Nixon provides recipes that put a special emphasis on weight-loss and a set of exercises that, like her recipes, are quick, easy, and produce great results. Like all Happy Herbivore cookbooks, Happy Herbivore Light & Lean contains filling, flavorful, plant-based recipes that take 30 minutes or less to prepare. But this time, Nixon takes healthy to an all-new level, with low-calorie, satisfying meals that will help you achieve your weight-loss goals—and without deprivation. True to its title, Happy Herbivore Light & Lean also includes "recipes" for your body with basic workouts, plus tips and tricks that will inspire you to move more for a trimmer, more-toned you. As always, Happy Herbivore Light & Lean recipes are free from oils, processed foods, and diet chemicals such as artificial sweeteners.

Название: Make-Ahead Meals Made Healthy: Exceptionally Delicious and Nutritious Freezer-Friendly Recipes You Can Prepare in Advance and Enjoy
Автор: Michele Borboa
Издательство: ‎Fair Winds Press
Год: 2011
Формат: EPUB
Размер: 73 Мб
Язык: английский / English

Cook the best, most nutritious food for your family and save time and money with this mega-delicious guide to preparing meals you can fix-and-freeze now and enjoy any night of your crazy-busy week! Unlike the sodium-laced, preservative-filled meals you might find in your grocer’s freezer aisle, the recipes in this book feature wholesome ingredients full of flavors that harmoniously come to life the instant you reheat them—so your meals don’t just taste as good as the day you stored them away, but better! From comforting casserole and lasagna recipes made new again with fresh veggies and whole grains, to show-stopping breakfast baked goods and sweet treats, you’ll discover so many “must-make” recipes inside that you may need to consider a larger freezer!

Название: What to Eat and How to Eat it: 99 super ingredients for a healthy life
Автор: Renee Elliott
Издательство: ‎Pavilion
Год: 2017
Формат: EPUB
Размер: 80 Мб
Язык: английский / English

This authoritative new title from health and wellness expert Renée Elliott is a modern encyclopedia of 99 superfood ingredients. Carefully curated by Renée in close collaboration with the buyers of pioneering organic supermarket Planet Organic, the result is a definitive guide to incorporating the most nutritional foods into everyday meals. Each entry offers notes on benefits, selection, preparation and cooking, plus thoroughly useable and delicious recipe suggestions that are quick to prepare simple to cook and rewarding to eat. The health benefits of each ingredient are also indicated – whether they support your digestive system, help protect joints, promote immunity, support a healthy heart or are simply superb for growing hair and skin.

Название: What the Pho?: Pho Recipes for Simple, Home Cooked Meals
Автор: Chloe Tucker
Издательство: Chloe Tucker
Год: 2021
Формат: PDF
Страниц: 86
Размер: 10,9 МБ
Язык: Английский

Stop! Don’t tell us. You’re here because you love pho, don’t you? To be honest, it wasn’t hard to guess because we’ve been watching you lately and we know you love to order it at restaurants! We’ve got all sorts of pho, so what are you waiting for? Vietnamese pho has never been better. Let’s get started!

Название: The Contemporary Noodle Bowl: Ramen Recipes Inspired by Flavors from Around the World
Автор: Chloe Tucker
Издательство: Chloe Tucker
Год: 2021
Формат: PDF
Страниц: 83
Размер: 10,9 МБ
Язык: Английский

Sushi and ramen are like the king and queen of Japanese food. Today, however, we’re going to be focusing only on ramen - because, why not? Besides, everyone loves a hot bowl of ramen! With different broths to choose from and so many toppings, what’s not to love about them? They can even be vegan or vegetarian!