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Название: Производство и рецептуры мясных изделий. Мясная гастрономия
Автор: Кох Г., Фукс М.
Издательство: Профессия
ISBN: 5-93913-074-7
Серия: Научные основы и технологии
Год: 2005
Формат: PDF
Страниц: 656
Размер: 31.8 MB
Язык: Русский

Справочник по производству мясных изделий, известный во всем мире как Кох, издается в Германии уже более 100 лет. Отечественным специалистам предлагается перевод последнего, 21-го издания (2004 г.), в котором наряду с основными технологическими приемами (тепловая обработка, сушка, копчение, посол и т. п.) представлены 1249 рецептур изделий из мяса и птицы - колбасы всех типов, колбаски, сосиски, зельцы, мясные изделия в желе, мясопродукты пониженной жирности, рулеты и паштеты, полуфабрикаты, блюда из фарша, мясные супы, салаты, заправки и т. д. (из расчета на 100 кг сырья). Все описанное сырье и рецептуры соответствует жестким нормам немецкого пищевого законодательства и проверены многовековой практикой. Большинство рецептур в книге Производство и рецептуры мясных изделий. Мясная гастрономия приведены в качестве типовых с возможностью их модификации в зависимости от региональных предпочтений потребителей.

Название: Лучшие рецепты русской кухни
Автор: Румянцева И.С. (сост.)
Издательство: Мир книги
Год: 2007
ISBN: 978-5-486-01253-2
Серия: Школа кулинарии
Формат: pdf
Страниц: 49
Размер: 10,8 Мб
Язык: русский

Возможность использования в современных условиях наиболее интересных рецептов отечественной кулинарии ценна для любой хозяйки. Традиционные мясные, рыбные и овощные блюда, замечательные заливные, вкуснейшие каши, полезные кисели, освежающие квасы уместны и желанны в любом доме необъятной России.

Название: «BarBook». Кофе coctail’s. Сборник рецептов кофе и coffee-coctails
Автор: «BarBook» by Vall Kay
Издательство: Издательские решения
Год: 2019
Формат: ePUB, PDF
Страниц: 22
Размер: 10 Mb
Язык: Русский, English

«BarBook» by Vall Kay Специальное издание от «BARBOOK» Сборник рецептов приготовления кофе и coffee-coctails. Более 160 рецептов приготовления… ДЛЯ ПРОФЕССИОНАЛЬНОГО, КОРПОРАТИВНОГО И ДОМАШНЕГО БАРА.

Название: Everyone Is Italian on Sunday
Автор: Rachael Ray
Издательство: Atria Books
Год: 2015
Формат: EPUB
Размер: 72 Мб
Язык: английский / English

If you're like Rachael Ray, you'll agree that there is something comforting and heartwarming about a heaping plate of perfectly cooked spaghetti with moist and tender meatballs covered in a luscious, dark-red tomato sauce. Now, in Everyone Is Italian on Sunday, Rachael invites you into her home to share her family's culinary history and the recipes that have shaped her life and career. For Rachael, Italian food—spinach gnocchi, linguine puttanesca, chicken saltimbocca, pizza capricciosa—has the power to summon cherished, happy memories.

Название: Drinking with Chickens: Free-Range Cocktails for the Happiest Hour
Автор: Kate E. Richards
Издательство: Running Press
Год: 2020
Формат: EPUB
Размер: 124 Мб
Язык: английский / English

Drinking with chickens? Whoever heard of such a thing? And yet, it is strangely appealing. Think: goat yoga, but instead of yoga, cocktails (and cheers to that); instead of goats, beauty-queen California chickens who have the run of Kate Richards's house and garden. Do you have to have chickens to make these cocktails? Absolutely not. Are photos of cocktails improved by a chicken photo bomb? By any measure, yes. Kate Richards has a fun, irreverent voice, and she serves up beautiful (highly Instagram-able) cocktails made with veggies, fruits, juices, and other fresh ingredients straight from her garden (or, really, the supermarket; Kate drinks with chickens, so, you know, no judgements here). The fact that her photographs often feature a cute chicken looking sceptical is icing on the cake.

Название: Fermented Hot Sauce Cookbook: A Step-by-Step Guide to Making Hot Sauce From Scratch
Автор: Kristen Wood
Издательство: Rockridge Press
Год: 2021
Формат: EPUB
Размер: 10 Мб
Язык: английский / English

Ferment your way to homemade hot sauce with recipes from around the world. The world of fermented hot sauce is a limitless canvas ripe for creating. Now, you can concoct your own spicy homemade sauces with help from The Fermented Hot Sauce Cookbook. Whether you like a lot of kick to your hot sauce or prefer milder flavors, you’ll find delicious sauces suitable for your palate, complete with step-by-step guidance for getting them right every time.

Название: Mary Berry's Simple Comforts
Автор: Mary Berry
Издательство: BBC Books
Год: 2020
Формат: EPUB
Размер: 91 Мб
Язык: английский / English

In this brand new tie-in to a new BBC Two series, Mary Berry shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table. Mary's utterly reliable recipes are perfect for days when you want tasty and dependable food. Come home to the delicious simplicity of a Whole Roasted Squash with Garlic and Chilli Butter, or a warming Spicy Sausage and Red Pepper Hot Pot. Treat your family to Slow Roast French Lamb with Ratatouille, and spoil everyone with a decadent Frangipane Apple and Brioche Pudding. Featuring all the recipes from Mary's new series, plus many more fresh from Mary's kitchen, every single dish is accompanied by a photography of the finished food, so you know exactly what you're making. Each recipe includes Mary's trademark no-nonsense tips and techniques for getting ahead, and has been rigorously tested to make your cooking stress-free.

Название: Jell-O Cookbook: Recipes that are just Jell-O
Автор: Will C.
Издательство: Will C.
Год: 2021
Формат: PDF
Страниц: 73
Размер: 10,2 МБ
Язык: Английский

Jell-o is an inseparable part of American cuisine. It brings back nostalgic memories to millions of people worldwide. This jelly dish acts as a versatile ingredient to multiple recipes. It is available in multiple flavors and color options and that is what makes it so attractive to kids and adults. In this cookbook, we bring you the beauty of this versatile ingredient. Be ready to take a trip down memory lane with these recipes as you go along.

Название: Foolproof Donut Recipes Featuring Many Flavors: The Best Ideas for Donut Lovers Foolproof Donut Recipes Featuring Many Flavors
Автор: Valeria Ray
Издательство: Valeria Ray
Год: 2021
Формат: EPUB
Страниц: 70
Размер: 12,5 МБ
Язык: Английский

Do you love preparing delicious and soft donuts overfilled with sweet cream? If you are one of the huge donut enthusiasts, this cookbook is the right pick for you. It features 30 delicious donut recipes that will amaze you with the flavor. Whether you prefer fried or baked donuts, be sure that you will find the right match for you. You will discover the best dough recipes for soft and fluffy donuts. In addition, we share the best cream recipes for a flavorful experience.

Название: Spritz: Italy's Most Iconic Aperitivo Cocktail
Автор: Talia Baiocchi and Leslie Pariseau
Издательство: Bantam Press
Год: 2017
Формат: EPUB
Размер: 78 Мб
Язык: английский / English

A slice of Italian summer to help you through the winter months. Intrigued by the rise of the spritz, Talia Baiocchi and Leslie Pariseau set out on a road trip from the wine bars of Venice to the old gilded cafes of Turin. They discover how it evolved from a local ritual into Italy’s most popular cocktail. In Spritz, they share the classics sampled on their journey as well as recipes from the world’s most renowned bartenders. With traditional, modern and experimental alternatives, a guide to building a spritz bar, and a collection of recipes for Italian snacks, happy hour starts here.