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Название: От завтрака до ужина. Мои любимые рецепты
Автор: Марина Калинина
Издательство: Издательские решения
Год: 2020
Формат: pdf
Размер: 14 Мб
Качество: Хорошее
Язык: Русский

Желание приготовить что-то вкусное часто улетучивается, когда понимаешь, что на это уйдет много времени, а результат не гарантирован. Но рецепт — не догма, а творчество! Иногда его можно немного упростить без ущерба для качества, а можно, наоборот, взять идею простого рецепта, добавив что-то свое, получить то, что станет украшением стола. Отличительная черта этой книги — публикация проверенных лично рецептов и фото без обработки и использования фильтров.

Название: The Healthy Skin Kitchen
Автор: Karen Fischer
Издательство: Exisle Publishing
ISBN: 1925820653
Год: 2021
Формат: EPUB
Страниц: 224
Размер: 85,7 МБ
Язык: Английский

Whether your skin issue is mild or momentous, The Healthy Skin Kitchen is your essential resource for clear, healthy skin. Informative and inspiring, it is the go-to guide to reclaim your life and get that good skin glow you’ve always wanted.

Название: Bare Root Mornings
Автор: Gallardo Angela
Издательство: CreateSpace Independent
Год: 2015
Формат: PDF, epub
Страниц: 185
Размер: 14,98 Мб
Язык: английский

A unique collection of breakfast & brunch recipes for anyone looking to eat more real foods. You'll love the Sausage Muffins with Whipped Parsnips, BLT Breakfast Wrap, and the Soft-Deviled Eggs with Honey-Cured Gravlax. And the Strawberries & Cream Crepes and Browned Butter Waffles will change your life!

Название: The Elegant Pastry Cookbook
Автор: Angel Burns
Издательство: Angel Burns
Год: 2020
Формат: pdf
Страниц: 126
Размер: 25,94 Мб
Язык: английский

Do you actually want to spend less money on buying groceries? Are you looking for a way to upgrade your meals? Do you actually want to learn a new skill to impress people at dinner parties? Then it would be best if you started making pastry recipes. No matter where you live, a piece of bread always accompanies you at your breakfast.

Название: The River Cottage Bread Handbook
Автор: Daniel Stevens
Издательство: Ten Speed Press
Год: 2010
Формат: EPUB
Размер: 20 Мб
Язык: английский / English

The River Cottage farm, established by British food personality Hugh Fearnley-Whittingstall to promote high-quality, local, and sustainable food, has inspired a television series, restaurants and classes, and a hit series of books. In this new addition to the award-winning collection, River Cottage baking instructor Daniel Stevens shares his irrepressible enthusiasm and knowledge to help you bake better bread. From familiar classics such as ciabatta and pizza dough, to new challenges like potato bread, rye loaves, tortillas, naan, croissants, doughnuts, and bagels, each easy-to-follow recipe is accompanied by full-color, step-by-step photos. There’s even an in-depth chapter on building your own backyard wood-fired oven.

Название: Monica's Kitchen: Exciting Home Cooking for All Occasions
Автор: Monica Galetti
Издательство: Quadrille Publishing
Год: 2012
Формат: EPUB
Размер: 22 Мб
Язык: английский / English

Monica Galetti shows how to serve up great-tasting food at home, every day, easily and effortlessly. Her food is lively, interesting and contemporary, reflecting the many and varied influences on her cooking, from her Samoan and New Zealand upbringing to her travels in Europe and Asia, and her experience in a high-end London restaurant. Easily accessible, good-quality ingredients, simple techniques and enticing flavour combinations are the characteristics of her cooking. To Monica, cooking at home must be fun, easy and relaxed, whatever the occasion. Here she presents her favourite recipes in chapters that reflect different meal situations. '

Название: The Food Dehydrating Bible: Grow it. Dry it. Enjoy it!
Автор: Brett L. Markham
Издательство: Skyhorse
Год: 2014
Формат: EPUB
Размер: 18 Мб
Язык: английский / English

Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating. An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you’re following a raw food lifestyle or looking for new ways to make the most of your garden’s produce, this is an inside look at all aspects of dehydrating.

Название: Gino's Italian Escape
Автор: Gino D'Acampo
Издательство: Hodder & Stoughton
Год: 2013
Формат: EPUB
Размер: 14 Мб
Язык: английский / English

Discover the secrets of real Italian food with Gino D'Acampo as he captures the flavours, smells and tastes of his homeland in over 100 deliciously simple recipes. From much-loved pizza, pasta and antipasti dishes, to Gino's classics with a twist such as Honey & Rosemary Lamb Cutlets and Limoncello Mousse, this book is packed with mouth-watering favourites that will soon have you cooking and eating like a true Italian. Accompanying a major ITV series, Gino's Italian Escape is a celebration of the very best Italian food from one of the country's favourite exports.

Название: Северная кухня
Автор: Черемухина Л.А.
Издательство: Северо-Западное книжное издательство
Год: 1992
Формат: PDF
Страниц: 332
Размер: 10.5 Мб
Язык: русский

Автор в популярной форме рассказывает об истории и особенностях северной кухни, приводит рецепты старых, забытых блюд, а также современный ассортимент холодных закусок, первых и вторых блюд, напитков и выпечки, в основе приготовления которых - традиционные для Севера продукты.

Название: The Bread Bible: 300 Favorite Recipes
Автор: Beth Hensperger
Издательство: Chronicle Books
Год: 1999
Формат: pdf
Страниц: 495
Размер: 12,97 Мб
Язык: английский

Steamed Pecan Corn Bread, pancakes, golden brioches, flatbreads, focaccia, pizza dough, dinner rolls, dessert breads, strudels, breakfast buns -- the choices are endless. The recipes are foolproof, step-by-step, and easy-to-follow. Busy bakers will also appreciate the excellent selection of recipes for bread machines and food processors.