Автор: Beth Kalynka and Robin Donovan
Издательство: Love Food
Год: 2014
Формат: PDF, MOBI
Размер: 14 Мб
Язык: английский / English
No self-respecting carnivore can pass up the opportunity to enjoy that most mouthwatering of meats - steak. Now you can cook steak at home, like a pro, with this comprehensive cookbook showcasing delicious recipes for rubs, marinades, sauces, salsas, gravies and glazes to accompany your cut of choice. Whether you prefer up-front cuts, or rump and rear cuts, you can enjoy time-honoured restaurant favourites plus often overlooked (and better value) steaks in the comfort of your own home.