Litgu.ru - Литературный Гуру

Название: Southern Comfort: A New Take on the Recipes We Grew Up With
Автор: Allison Vines-Rushing, Slade Rushing
Издательство: Ten Speed Press
ISBN: 1607742624
Год: 2012
Формат: EPUB
Страниц: 240
Для сайта: litgu.ru
Размер: 26,4 МБ
Язык: Английский

The much-anticipated debut cookbook from two of the most admired and innovative young chefs in the South, with 100 recipes featuring their refined, classically-inspired takes on the traditional Southern food they grew up with.

Название: Vegan Sandwiches Save the Day!: Revolutionary New Takes on Everyone's Favorite Anytime Meal
Автор: Tamasin Noyes, Celine Steen
Издательство: Fair Winds Press
ISBN: 159233525X
Год: 2012
Формат: PDF
Страниц: 192
Для сайта: litgu.ru
Размер: 19,1 МБ
Язык: Английский

What’s the best thing since sliced bread? The sandwich of course! Layered with flavor, simple and portable, and full of endless variety, sandwiches have been stealing the show for as long as they’ve existed.

Название: 33 Magische Suppen
Автор: Marion Grillparzer
Издательство: GRAFE UND UNZER
Год: 2008
Формат: pdf, epub
Страниц: 218
Для сайта: litgu.ru
Размер: 16.5 Мб
Язык: немецкий

Hier gibt es was auszul?ffeln ! Wenn Erfolgsautorin und Gesundheitsexpertin Marion Grillparzer zu Tisch bittet, geschehen kleine Wunder. Sie tischt uns nicht nur ihre 33 absoluten Lieblingsuppen auf, die allesamt ganz zauberhaft und k?stlich schmecken. Jedes einzelne Suppenwunder verf?gt ?ber zus?tzliche, beinahe magische Eigenschaften: So macht die Kohlsuppe simsalabim schlank, der K?rbis-Gl?cks-Topf dank vieler Gew?rze zufrieden und froh und mit der japanischen Pin-Pin-Suppe hat man gute Chancen 100 Jahre alt zu werden. Wer es nicht glaubt, sollte einfach genauer nachlesen!

Название: Aloha Kitchen: Recipes from Hawai'i
Автор: Alana Kysar
Издательство: Ten Speed Press
Год: 2019
Формат: EPUB
Размер: 195 Мб
Язык: английский / English

From Maui native and popular food blogger Alana Kysar, this gorgeous cookbook of 85 fresh and sunny recipes reflects the major cultures that have influenced local Hawai?i food over time: Native Hawaiian, Chinese, Japanese, Portuguese, Korean, Filipino, and Western. In Aloha Kitchen, Alana Kysar takes you into the homes, restaurants, and farms of Hawai?i, exploring the cultural and agricultural influences that have made dishes like plate lunch and poke crave-worthy culinary sensations with locals and mainlanders alike. Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawai?i staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands.

Название: Pinch of Nom
Автор: Kay Featherstone
Издательство: Iota Publishing
Год: 2019
Формат: EPUB
Размер: 11 Мб
Язык: английский / English

Slimming food has never tasted so good; the must-have first cookbook from the UK's most visited food blog.
Sharing delicious home-style recipes with a hugely engaged online community, pinchofnom.com has helped millions of people to cook well and lose weight. The Pinch of Nom cookbook can help novice and experienced home-cooks enjoy exciting, flavourful and satisfying meals. Accessible to everyone by not including diet points, all of these recipes are compatible with the principles of the UK's most popular diet programmes.

Название: Martha Stewart's Grilling: 125+ Recipes for Gatherings Large and Small
Автор: Editors of Martha Stewart Living
Издательство: Clarkson Potter
Год: 2019
Формат: EPUB
Размер: 185 Мб
Язык: английский / English

With more than 100 recipes from the trusted editors at Martha Stewart Living, this indispensable guide to grilling has everything you need to create delicious, inviting meals for everyday dinners and backyard feasts. There's nothing like the satisfaction of cooking over a live fire, whether a weeknight meal or outdoor entertaining. Martha Stewart's Grilling captures this spirit, while providing essential tips and techniques for both experienced outdoor cooks and those brand-new to the grill.

Название: The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
Автор: King Arthur Flour
Издательство: The Countryman Press
Год: 2003
Формат: EPUB
Размер: 89 Мб
Язык: английский / English

From Christmas cookies and pancakes to chocolate cake and sandwich bread, The King Arthur Flour Baker's Companion will be there to guide home bakers every step of the way. Every kitchen comes equipped with a fundamental, dependable cookbook classic such as Joy of Cooking or Better Homes & Gardens New Cookbook. Now bakers have a modern classic of their own. From leavening, mixing, proofing, and kneading, through shaping and baking, the experts at King Arthur Flour lead you through hundreds of easy and foolproof recipes from tricky yeast breads and sourdoughs, to trendy flatbreads and crackers, to family favorites such as pancakes and waffles.

Название: Thank You for Smoking
Автор: Paula Disbrowe
Издательство: Ten Speed Press
Год: 2019
Формат: EPUB
Размер: 110 Мб
Язык: английский / English

Award-winning author and grilling expert Paula Disbrowe shows home cooks how to elevate everyday meals with seductive, smoky flavors in this collection of 100 recipes for smoking meats, fish, poultry, vegetables, nuts, grains, pantry staples, and even cocktails on a smoker or grill in as little as 30 minutes.

Название: The How Can It Be Gluten Free Cookbook Volume 2
Автор: America's Test Kitchen
Издательство: America's Test Kitchen
Год: 2015
Формат: EPUB
Размер: 49 Мб
Язык: английский / English

Our all-new collection of gluten-free recipes features a new whole-grain flour blend, more than 50 dairy-free recipes, and nutritionals for every recipe. Building on the best-selling success of The How Can It Be Gluten- Free Cookbook, we’ve gone back into the test kitchen to expand our repertoire of revolutionary gluten-free recipes, including developing a whole-grain flour blend that brings earthy flavor to a variety of baked goods such as sandwich bread, waffles, rustic walnut-cherry boule, chai spice bread, sesame crackers, and a free-form rustic tart dough used to make a stunning pear and cranberry tart.

Название: Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd Edition
Автор: David Foskett
Издательство: Hodder Education
Год: 2015
Формат: EPUB
Размер: 78 Мб
Язык: английский / English

Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers. With 460 recipes covering both classic dishes and the latest methods used in real, Michelin-starred kitchens, this book is structured exactly around the units and requirements of the Level 2 Professional Cookery Diploma (VRQ) to make perfecting culinary techniques, meeting the qualification requirements and preparing for assessments easier than ever before.