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Название: EatingWell - Air Fryer Recipes, 2022
Автор: Коллектив
Издательство: EatingWell
Год: 2022
Формат: PDF
Страниц: 100
Размер: 238,3 МБ
Язык: Английский

Air fryers are flying off the shelves—and for good reason: They’re a simple, fast way to cook up all your favorite crispy foods without all that excess saturated fat. In this special edition, you’ll find countless recipes to use in this convenient kitchen appliance, including: party-starting appetizers; roasty, toasty vegetables; rich and dreamy desserts; and kid-favorite dinners.

Название: Become a Buttermilk Bender with These Creamy and Delicious Recipes
Автор: Alicia T. White
Издательство: Alicia T. White
Год: 2022
Формат: MOBI
Страниц: 43
Размер: 5,6 МБ
Язык: Английский

Before I got sucked up into the world of amazing ways that I can use buttermilk to create impressive delicacies, there was an incident that happened and stuck in my mind. On a certain Thanksgiving, my cousin Bella gifted me a carton of creamy buttermilk. I was delighted as I needed them to make some delicious buttermilk biscuits and buttermilk pancakes for Thanksgiving desserts.

Название: Cakeboi: A Collection of Classic Bakes
Автор: Reece Hignell
Издательство: Page Street Publishing
ISBN: ‎1645675769
Год: 2022
Формат: EPUB
Страниц: 299
Размер: 170,2 МБ
Язык: Английский

Reece Hignell, MasterChef Australia veteran and owner of the Cakeboi bakery, created this exceptional collection of classic Australian bakes so that anyone can become a baking pro. Inspired by his nan's traditional desserts, this book is full of iconic cakes like his Spiced Rum Baba that made Katy Perry exclaim, "You're the tits, Reece!" and his long-coveted Signature Lemon Tart.

Название: Steve the Bartender's Cocktail Guide: Tools: Techniques - Recipes
Автор: Steven Roennfeldt
Издательство: Alpha
ISBN: 0744058716
Год: 2022
Формат: EPUB
Страниц: 304
Размер: 63,0 МБ
Язык: Английский

Pour yourself the perfect drink-or make a round for your guests. Making drinks at home has never been easier. In this guide to the perennial favorites and forgotten classics, YouTube's favorite Aussie mixologist Steve the Bartender shows you how to craft cocktails with ease. Approachable and unpretentious instructions ensure that every drink is simple and delicious.

Название: Memories of Gascony
Автор: Pierre Koffmann
Издательство: Mitchell Beazley
Год: 2016
Формат: EPUB
Размер: 39 Мб
Язык: английский / English

To mark Pierre Koffmann's 50th year as a chef, this new edition of his iconic, award-winning cookbook is classic Koffmann and includes his celebrated Pieds de Cochon (stuffed pigs' trotters) recipe from Tante Claire, his mouthwatering Soufflé aux Pistaches (pistachio soufflé) plus seasonal dishes and simple family recipes from the south-west of France. Pierre Koffmann's Memories of Gascony is the story of how one of the most influential chefs of our time first learned to love food. With recipes and reminiscences from his grandparents' home in rural Gascony, this is an intimate account of school holidays spent on the farm helping his grandfather to harvest and hunt, and learning to treasure seasonality, simplicity and the best ingredients at his grandmother's side. The finest of Gascony produce is here, with a focus on simplicity. The recipes stand the test of time and speak to the food tastes and trends of today.

Название: Dim Sum: A Flour-forward approach to Traditional Favorites and Contemporary Creations
Автор: Janice Wong
Издательство: Gatehouse Publishing
Год: 2014
Формат: PDF
Размер: 30 Мб
Язык: английский / English

Chef Janice Wong's approach to cuisine is novel and innovative--she views familiar items in a different light, twisting and combining them in a unique way. In this book with dim sum expert Chef Ma Jian Jun, Chef Wong brings her unique concepts and presentation to the traditional Cantonese art of dim sum. Together they have pioneered a collection of over 90 traditional recipes as well as new creations incorporating both Chef Ma's impeccable craft and Chef Wong's pastry vision.

Название: Keto Quick Start: A Beginner's Guide to a Whole-Foods Ketogenic Diet
Автор: Diane Sanfilippo
Издательство: Victory Belt Publishing
Год: 2019
Формат: EPUB
Размер: 63 Мб
Язык: английский / English

New York Times bestselling author and health and wellness pioneer Diane Sanfilippo brings her own experience with a ketogenic diet to Keto Quick Start, a comprehensive and easy-to-follow road map to transitioning to a keto lifestyle. There’s a good reason keto has attracted so many followers: it’s an effective tool for fat loss as well as a way of eating with proven benefits for many health concerns, including unstable blood sugar, neurological conditions, and epilepsy, to name a few. But getting started with keto and sticking with it can be tough.

Название: The Whole Duck: Inspired Recipes from Chefs, Butchers, and the Family at Liberty Ducks
Автор: Jennifer Reichardt
Издательство: Harry N. Abrams
ISBN: 1951836618
Год: 2022
Формат: EPUB
Страниц: 208
Размер: 28,8 МБ
Язык: Английский

From the lauded multigenerational farming family behind Liberty Ducks, an all-encompassing guide for everything you need to know about preparing and cooking duck. Showcasing more than eighty recipes from the owners of the farm along with over fifty top chefs and butchers from around the country, this indispensable cookbook takes the mystery out of cooking the sometimes-intimidating waterfowl.

Название: How I've Kept the Weight Off
Автор: Anna Van Dyken
Издательство: Macmillan Australia
ISBN: 1760985651
Год: 2021
Формат: EPUB
Страниц: 224
Размер: 53,8 МБ
Язык: Английский

WW phenomenon Anna Van Dyken lost 70 kilograms - half her body weight - in 2016, achieving her goal weight over a remarkable four-year journey. Fast-forward to 2021 and Anna has maintained her goal weight for five years. Now she shares her tips and tricks for weight loss maintenance, as well as more than 90 new recipes for long-term success.

Название: Chicago Beer: A History of Brewing, Public Drinking and the Corner Bar
Автор: June Skinner Sawyers
Издательство: The History Press
ISBN: 1540251500
Год: 2020
Формат: EPUB
Страниц: 162
Размер: 9,2 МБ
Язык: Английский

Long before corner bars stitched the social fabric of Chicago's neighborhoods together, raucous pioneers like Mark Beaubien were fermenting over the untapped potential of the unbroken prairie. Take a determined saunter from the clamor of Chicago's first breweries, through the hidden passages of thousands of speakeasies and then back into the current of the contemporary craft beer revival.