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Название: The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways
Автор: Lisa Steele
Издательство: Harper Horizon
ISBN: 078524526X
Год: 2022
Формат: EPUB
Страниц: 320
Размер: 162,1 МБ
Язык: Английский

Lisa Steele, fifth-generation chicken keeper and founder of the popular blog Fresh Eggs Daily, knows a thing or two about eggs. And she's ready to show you just how easy and delicious it can be to make eggs a staple of every meal.

Автор: И.Н. Максимов
Название: Грибные блюда
Издательство: М: Каменяр
Год: 1971
Страниц: 176
Формат: pdf/djvu
Размер: 11 мб

В книге приводится большой ассортимент грибных закусок, первых и вторых блюд, соусов и кондитерских изделий, причем в некоторых блюдах грибы хорошо сочетаются с мясом, рыбой, мучными и крупяными продуктами. Обладающие высокими ароматическими и вкусовыми качествами, грибы неоценимы по своей питательности. Заботливая хозяйка непременно будет помнить об этом при составлении пищевого рациона семьи.

Название: Cookies Are Magic: Classic Cookies, Brownies, Bars, and More
Автор: Maida Heatter
Издательство: Voracious
Год: 2020
Формат: EPUB
Размер: 12 Мб
Язык: английский / English

Whether you are a chocolate chip or an old-fashioned gingersnap, this is the only cookie book you'll ever need -- from one of the best bakers of all time. Maida Heatter is one of the most trusted and beloved cookbook authors of all time. Her recipes, each a modern classic, have inspired extraordinary bakers such as Dorie Greenspan, Christina Tosi, and Smitten Kitchen's Deb Perelman, whose foreword introduces the joy of Maida's cookies to a new generation.

Название: The Beginner's Guide to Everyday Vegan Cooking: The Ultimate Starter Handbook for New Vegans
Автор: Bianca Haun, Sascha Naderer
Издательство: Skyhorse
Год: 2020
Формат: EPUB
Размер: 71 Мб
Язык: английский / English

Going vegan is not always easy—but The Beginner's Guide to Everyday Vegan Cooking is here to help! From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Beginner's Guide to Everyday Vegan Cooking is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a vegan lifestyle.

Название: Plants Only Kitchen: Over 70 Delicious, Super-simple, Powerful & Protein-packed Recipes for Busy People
Автор: Gaz Oakley
Издательство: Quadrille
Год: 2020
Формат: EPUB
Размер: 76 Мб
Язык: английский / English

Winner of the Best Vegan Cookbook Award in VegNews Magazine 2021. Plants Only Kitchen offers an explosion of flavour, with more than 70 vegan recipes that work around your lifestyle. With symbols flagging whether recipes are high-protein, take less than 15 minutes, are gluten-free, one-pot or are suitable for meal prep,Plants Only Kitchen explains how best to make a vegan diet work for you. No fuss, no fancy ingredients – just fantastic food using plants, only. Gaz Oakley (aka @avantgardevegan) has amassed well over a million followers on social media with his exciting vegan dishes, which emphasize that a plant-based diet doesn't mean missing out on taste. In Plants Only Kitchen, Gaz's recipes are easier than ever before – following his step-by-step instructions, tips and advice, anyone can cook great vegan food.

Название: The Anti-Inflammatory Diet Made Simple: Delicious Recipes to Reduce Inflammation for Lifelong Health
Автор: Molly Thompson
Издательство: Fair Winds Press
ISBN: 1592339476
Год: 2021
Формат: EPUB
Страниц: 176
Размер: 10,8 МБ
Язык: Английский

Increase your overall wellness by decreasing inflammation in your body with over 100 delicious recipes featuring anti-inflammatory foods.
You’ve probably heard the term “inflammation” before, but you may not understand how it affects the way you feel every day. By reducing inflammation, your body can function at its full potential and reduce the symptoms of inflammation-caused issues like digestive problems, hormone imbalances, autoimmune diseases, and mood disorders.

Название: The Shelby Company Limited Cookbook: From Small Heath, Birmingham, to MP
Автор: Brooklyn Niro
Издательство: Brooklyn Niro
Год: 2021
Формат: PDF
Страниц: 79
Размер: 11,8 МБ
Язык: Английский

If there’s anything we’ve learnt from the show, it’s that you don’t fuck with the Peaky Blinders. For some reason, Arthur’s voice was in our head as we read that. With Tommy’s approval, we’re here to share some of their favorite recipes and drinks with you from when they first started in Small Heath, Birmingham, to their lovely homes and mansions Johnny Dogs so effusively described as “heaven”.

Название: The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results
Автор: Elaine Boddy
Издательство: Page Street Publishing
Год: 2022
Формат: EPUB
Размер: 171 Мб
Язык: английский / English

In the sourdough world, where recipes and methods can get really complicated really fast, Elaine Boddy keeps it simple. This all-in-one handbook shares her best tips, tricks and troubleshooting tools for showstopping sourdough success. With practical solutions to every obstacle―whether it’s a busy schedule, slow-to-grow starter or overproofed dough―Elaine proves that everyone can bake beautiful, delicious sourdough with confidence. Once you’ve got a handle on all things starter, dough and timing, dive into baking with 40 delicious recipes. Learn to use your starter in dozens of different ways, from buttery jam-filled rolls to crusty seed-studded loaves. Try foolproof formulas for ciabatta, baguettes and pizza, and enjoy flavorful creations like Turmeric and Onion Seed Sandwich Loaf or Apricot and Almond Babka Loaf.

Название: Не красна изба углами... Лучшие рецепты пирогов
Автор: Н. Лебедева, Д. Грошев
Издательство: Рипол Классик
Год: 2004
ISBN: 5-7905-0629-1
Серия: 1000 и один рецепт
Формат: pdf
Страниц: 34
Размер: 32 Mb
Язык: Русский

Как испечь вкусный пирог для любого случая - главная тема этого выпуска.

Название: 250 кулинарных рецептов
Автор: Турыгин В.В.
Издательство: Средне-Уральское книжное
Год выпуска: 1985
Страниц: 65
Формат: pdf
Размер: 10,2 Mб
Язык: Русский

Автор этой книжки — мастер-повар В.В. Турыгин известен читателю по «Уральской кухне». В настоящее издание включены новые рецепты, новые разделы «Что можно приготовить ил черствого хлеба», «Несколько диетических рецептов» и лишь небольшая доля советов взята из «Уральской кухни».