Chickpea Flour Does It All: Gluten-Free, Dairy-Free, Vegetarian Recipes for Every Taste and Season

Автор: harun54 от 8-11-2021, 16:48, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Chickpea Flour Does It All: Gluten-Free, Dairy-Free, Vegetarian Recipes for Every Taste and Season
Автор: Lindsey S. Love
Издательство: The Experiment
Год: 2016
Формат: EPUB
Размер: 72 Мб
Язык: английский / English

Why make chickpea flour your new go-to? Because everyone—gluten-free or not—will find a reason to love it. This versatile alternative to wheat flour shines in savory and sweet dishes alike. It’s been used for centuries around the world, and is famous in Nice, France, where the flatbread socca is enjoyed with a chilled glass of rosé. In this gorgeously photographed cookbook, Lindsey S. Love takes inspiration from her favorite seasonal ingredients, global flavors, and much-loved family recipes to create vibrant gluten-free, dairy-free, and vegetarian dishes where chickpea flour is the star. Gluten-free diners especially will be amazed by the variety—nothing’s off the table anymore, and taste is never sacrificed. Plus, many recipes are vegan—taking advantage of chickpea flour as a base for vegan sauces and a soy-free alternative to tofu. Lindsey’s inventive recipes meld sophisticated and subtle flavors—and beg to be shared with friends and family at any time of the year!
 

Ricardo's Slow Cooker Favourites: From Lasagna to Creme Brulee

Автор: harun54 от 8-11-2021, 14:06, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Ricardo's Slow Cooker Favourites: From Lasagna to Creme Brulee
Автор: Ricardo Larrivee
Издательство: ‎HarperCollins
Год: 2013
Формат: EPUB
Размер: 46 Мб
Язык: английский / English

Sexy, comforting and completely fabulous slow cooking has arrived! Ricardo Larrivée (just “Ricardo” to his legions of fans) is one of Canada’s handful of genuine “celebrity” chefs in the style of Jamie Oliver or Bobby Flay. Ricardo has a huge and passionate fan following based on his easy, breezy cooking style highlighted on his Food Network Canada show, Ricardo and Friends. Ricardo has expanded his television success into a multimedia empire, with a French-language magazine, radio and web spots, and more. Ricardo’s slow cooker book―packed with 150 colour photos, engaging design and sixty-five great recipes―is the perfect combination of personality and subject. Only Ricardo could make slow cooking sexy and shake off its staid, traditional reputation. This book shows you how to make the comforting (Lentil Ragout with Poached Eggs, Beef à la Carbonnade), the unconventional (cheesecake and crème brûlée) andthe completely fabulous (Veal Cheeks with Figs, Maple Beer Ham). As they say on the show, “Ooh, Ricardo, si!”
 

Exploring China: A Culinary Adventure: 100 recipes from our journey

Автор: harun54 от 8-11-2021, 13:57, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Exploring China: A Culinary Adventure: 100 recipes from our journey
Автор: Ken Hom, Ching-He Huang
Издательство: BBC Digital
Год: 2012
Формат: EPUB
Размер: 94 Мб
Язык: английский / English

Exploring China: A Culinary Adventure is the delightful companion book to the BBC TV Show featuring their culinary adventure across China. Two of the most highly respected authorities on Chinese and Oriental cooking today, Ken Hom and Ching-He Huang, come together in this exciting cookbook and is the result of their journey through China on a culinary and cultural odyssey to find the old, the new and the unexpected as shown in the BBC TV show. They tell the story of China, both old and new, through food. Each recipe in the book features a back story from Ken and Ching so you can learn the secret stories behind all your old favourite recipes and be inspired to find new ones.
 

Easy Meals

Автор: harun54 от 8-11-2021, 13:53, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Easy Meals
Автор: Rachel Allen
Издательство: Collins
Год: 2012
Формат: EPUB
Размер: 18 Мб
Язык: английский / English

In her new book, bestselling TV cook, Rachel Allen shares her ultimate fast and easy family recipes. You can always trust Rachel to help you get a delicious and doable dinner on the table. Whether the cupboards are bare or you just want a fabulous meal without the fuss (or the washing up) you’ll find the answers here. Any situation, any problem, these are recipes you can come back to time and time again for delicious dinner solutions. After all, making home cooking both simple and enjoyable is what Rachel does best. Easy Meals contains 180 family friendly recipes for any night of the week. And even better, as well as being mouth-wateringly delicious they are simple enough for even the most novice of cooks. This book is full of ideas and recipes that you can rely on to help you tackle the most common meal-time problems; when your fridge is empty, when you’re short on time, that use 5 ingredients or less or can be cooked in one pot, even delicious dinners you can serve up without so much as turning on the oven. Finally! A cookbook that truly understands the way your life works. Easy Meals is an essential kitchen companion.
 

A World of Noodles

Автор: harun54 от 8-11-2021, 13:49, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: A World of Noodles
Автор: Brian Yarvin
Издательство: Countryman Press
Год: 2014
Формат: EPUB
Размер: 31 Мб
Язык: английский / English

Virtually every cuisine in every culture around the globe has something approximating a noodle. We’re familiar with macaroni and cheese, spaghetti, and Asian noodle dishes, but A World of Noodles shows home cooks how much more there is to explore. Author Brian Yarvin takes us on a 100+ recipe around-the-world culinary tour, from Malaysian Assam Laksa (fish in a spicy tamarind noodle soup) and Tibetan Then Thuk (handmade noodles in broth), to Turkish Rokali Eriste (noodles with arugula, walnuts, and yogurt) and Mexican Puchero Vaquero de Zacetecas (Cowboy beef and noodle stew). Noodles are part of worldwide cuisine, from Central Europe to South America to Africa. The range of grains, flavors, and textures is dazzling. From making the dough to preparing complete dishes with delectable vegetables, meats, and spices, author Brian Yarvin will help you get delicious results, and his writing will entertain you throughout.
 

Bake It, Don't Fake It!: A Pastry Chef Shares Her Secrets for Impressive

Автор: harun54 от 8-11-2021, 10:48, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Bake It, Don't Fake It!: A Pastry Chef Shares Her Secrets for Impressive
Автор: Heather Bertinetti
Издательство: Atria Books
Год: 2013
Формат: EPUB
Размер: 26 Мб
Язык: английский / English

Create show-stopping desserts and get them on the table in no time with this fully illustrated, step-by-step guide from the Rachael Ray Presents line. Looking to impress your friends and family with decadent desserts but afraid you lack the skills to pull it off? Are you reaching for that packaged cake mix and can of frosting instead of whipping something up from scratch? Fear no longer— we’ve got the fix for you. Heather Bertinetti, a talented pastry chef with years of experience in Manhattan’s top eateries, is sharing her insider tips for how to make restaurant-worthy desserts right in your very own kitchen.
 

Weeknight Paleo: 100+ Easy and Delicious Family-Friendly Meals

Автор: harun54 от 8-11-2021, 10:44, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Weeknight Paleo: 100+ Easy and Delicious Family-Friendly Meals
Автор: Julie Mayfield and Charles Mayfield
Издательство: William Morrow
Год: 2017
Формат: EPUB
Размер: 32 Мб
Язык: английский / English

The bestselling authors of Paleo Comfort Foods and Quick & Easy Paleo Comfort Foods are back with easy, delicious, quick, family-friendly Paleo recipes for dinner, featuring plenty of lean proteins, fruits, vegetables, and healthy fats. Here are 100 satisfying Paleo recipes to add variety and keep your family well fed, no matter how hectic or busy your day. For those new to Paleo or in need of a refresher, the Mayfields list the equipment, appliances, and pantry staples you’ll need to set up a Paleo kitchen, and provide prep tips, meal plans, and shopping lists to organize weekly meals.
 

Вкусная Турция. Лучшие рецепты

Автор: kotmatros255 от 8-11-2021, 07:57, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Вкусная Турция. Лучшие рецепты
Автор: Короткова Г.П.
Цикл/серия: Вкусный мир
Издательство: Рипол Классик
Год выпуска: 2008
ISBN: 978-5-386-00642-6
Страниц: 146
Формат: fb2, mobi, epub
Размер: 10,6 Mb
Язык: Русский

Вниманию читателей предлагается краткое исследование кулинарных традиций и особенностей национальной кухни Турции. Предложенные блюда просты в исполнении, не предполагают наличия редких или экзотических ингредиентов и подобраны таким образом, что их сможет приготовить рядовая хозяйка без специальной подготовки и квалификации на обычной европейской кухне, при этом используя привычную посуду и оборудование.
 

Eat Dessert First! The Red Hat Society Dessert Cookbook

Автор: Natali26 от 7-11-2021, 23:47, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Eat Dessert First! The Red Hat Society Dessert Cookbook
Автор: Sue Ellen Cooper
Издательство: Thomas Nelson Publishers
Год: 2007
Формат: epub
Страниц: 298
Размер: 20,21 Мб
Язык: английский

Compiled by Red Hatters from around the country, this luscious collection ranges from simple to sublime, delightful to decadent. Beautiful full-color photos will inspire cooks of all ages and tempt cookbook buyers to add this book to their collection. More than 200 recipes include cakes, pies, candies, breads, puddings, cookies, and much more.

 

Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking

Автор: Natali26 от 7-11-2021, 23:37, Коментариев: 0

Категория: КНИГИ » КУЛИНАРИЯ

Название: Savory Baking: 75 Warm and Inspiring Recipes for Crisp, Savory Baking
Автор: Mary Cech, Noel Barnhurst
Издательство: Chronicle Books
Год: 2009
Формат: pdf
Страниц: 169
Размер: 26,19 Мб
Язык: английский

Developed by one of America's top pastry chefs, SavoryBaking collects 75 inviting recipes for bakers of every skill level. Popovers, scones, and crackers pair perfectly withwine, while galettes, souffles, and strudels work equally well for brunch, lunch, or dinner...