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Название: Приготовление блюд из рыбы
Автор: Богачева А.А., Пичугина О.В., Алхасова Д.Р.
Издательство: Феникс
Год: 2018
Cтраниц: 225 с. : табл.
Формат: pdf (ocr)
Размер: 14 мб
Язык: русский

Учебное пособие разработано на основе Федерального государственного образовательного стандарта среднего профессионального образования по профессии 19.01.17 «Повар, кондитер» (базовая подготовка), входящей в список 50 наиболее востребованных на рынке труда, новых и перспективных профессий, требующих среднего профессионального образования (ТОП-50).

Название: The Home Brewer's Guide to Vintage Beer: Rediscovered Recipes for Classic Brews Dating from 1800 to 1965
Автор: Ronald Pattinson
Издательство: Quarry Books
Год: 2014
Формат: EPUB
Размер: 40 Мб
Язык: английский / English

Raise a glass to vintage beer! Treat yourself to a tour through time with this historical collection of beer recipes from 1800 to 1950. Within these pages, you’ll discover timeless recipes, along with drink profiles, and tales of how these tasty brews became a part of the evolution of beer. Each chapter delves into a different style of beer: porter, stout, pale ale, mild ale, stock ale, burton ale, scotch ale, brown ale, dinner ale, light ale, table beer, and more, and explores the history of each style with recipes representative of different periods in time. Whether you choose to adapt the recipes to suit your palette or recreate them, you’ll bring history to life with each brew you make. Learn how beer has evolved over the last two hundred years and how you can easily recreate authentic recipes right in your own home.

Название: The Duck Commander Kitchen Presents Celebrating Family and Friends: Recipes for Every Month of the Year
Автор: Kay Robertson
Издательство: Howard Books
Год: 2015
Формат: EPUB
Размер: 41 Мб
Язык: английский / English

From New York Times bestselling author, star of A&E s Duck Dynasty, and matriarch of the popular Robertson family, comes a savory new collection of recipes that gives you and your family plenty of reasons to sit down together and share a meal, love, and laughter. Miss Kay is a master of the back-country, home-cooked meal. She has been cooking ever since she was a little girl and has perfected her skills through years of practice on the Robertson clan. After sharing some of her family s favorite recipes in Miss Kay s Duck Commander Kitchen, Miss Kay has gone back to her cupboard and pulled out more of her down-home, mouthwatering recipes, this time grouping her recipes around reasons to get together New Year's Eve spreads, special Mother s Day meals, Fourth of July picnics, Christmas dinners, church potlucks, and everything in-between. In addition to more than one hundred recipes, Miss Kay opens her heart to share hard-won wisdom and special memories, along with beautiful full-color photos and family pictures. And true to the Robertson faith, you ll find scriptures sprinkled throughout Miss Kay s newest collection of recipes.

Название: The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza
Автор: Cheese Board Collective Staff
Издательство: Ten Speed Press
Год: 2003
Формат: EPUB
Размер: 14 Мб
Язык: английский / English

When a tiny cheese shop opened in Berkeley, California, in 1967, there was little hint of what the store-and the neighborhood-would grow into over the next 30 years. The Cheese Board became a collective a few years later and Chez Panisse opened across the street, giving birth to one of the country's most vibrant food neighborhoods, the epicenter of California's culinary revolution. Equal parts bakery, cheese store, pizzeria, and gathering place, the Cheese Board is a patchwork of the local community, where a passion for good food runs deep. THE CHEESE BOARD presents over 100 recipes for the store's classic breads, pastries, and pizzas, along with a history of the collective and an extensive cheese primer.

Название: The Kinfolk Table: Recipes For Small Gatherings
Автор: Nathan Williams
Издательство: Workman
Год: 2014
Формат: PDF
Размер: 63 Мб
Язык: английский / English

Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends.Now there’s The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks—artisans,bloggers, chefs, writers, bakers, crafters—has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.

Название: Blooming Delicious: Your Pregnancy Cookbook – from Conception to Birth and Beyond
Автор: Sophie Wright
Издательство: Vermilion
Год: 2016
Формат: EPUB
Размер: 41 Мб
Язык: английский / English

When Sophie Wright, an outstanding chef with a passion for healthy and delicious food, found out she was pregnant, she decided to make it her mission to create easy, nutrient-packed and great-tasting recipes to enjoy during pregnancy. In this brilliant pregnancy cookbook, Sophie shares her favourite recipes for every stage, from pre-conception right through to early motherhood. With the help of top nutritional therapist Henrietta Norton, Sophie carefully selects and combines ingredients to nourish you and your baby at each crucial stage.

Название: Fed & Fit: A 28 Day Food & Fitness Plan to Jump-Start Your Life with Over 175 Squeaky-Clean Paleo Recipes
Автор: Cassy Joy Garcia, Juli Bauer
Издательство: Victory Belt
Год: 2016
Формат: EPUB
Размер: 11 Мб
Язык: английский / English

Cassy Joy Garcia draws from her years of research and experience, to deliver a roadmap to mastering her revolutionary 'Four Pillars of True Health'. With over 150 gluten-free and Paleo-friendly recipes, a 28-day food and fitness plan, portion guides, program guides and supplemental online tools, FED & FIT provides readers a foundation for lasting success. Joy's recipes were hand selected to complement each of 'The Four Pillars' and include step-by-step instructions, full-colour photos and personalisation guides to help you achieve your individual wellness goals. FED & FIT also offers meal preparation guides, fitness techniques and recommendations, along with practical application tools that are centred on the 'Pillars' to ensure complete success and make transitioning to a healthy lifestyle a positive and rewarding experience.

Название: Пищевые добавки. Новейшая энциклопедия
Автор: Рубинов А.З. (сост.)
Издательство: СПб.: ГИОРД
Год: 2021
Формат: pdf
Страниц: 768
Размер: 25 mb
Язык: Русский

В данном справочном издании энциклопедического типа приводится необходимая информация о широком спектре пищевых добавок. В первом разделе книги сформулированы современные знания о терминологии и содержится информация о 27 функциональных классах добавок. Во втором разделе даны характеристики по каждому из более 600 веществ (новых, хорошо известных, полузабытых, даже запрещённых) и, в частности, сообщены их назначения, химические формулы, свойства, гигиенические нормы, способы получения, условия применения в производстве продуктов питания и другие сведения.

Название: The Meal Prep King: Prep Yourself Slim
Автор: John Clark
Издательство: Michael Joseph
Год: 2022
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

Prep yourself slim with over 100 delicious cook-ahead recipes, with satisfying solutions for breakfast, lunch, dinner and snacks, and every recipe under 500 calories. Designed for easy, achievable, sustainable weight loss, every recipe can be cooked in advance, making mealtimes simpler and keeping you on track. With nutritional info, essential storage advice and an example meal-planner and shopping list, you'll find everything you need to take control of your weekly meals and smash your slimming goals.

Название: Парові страви
Составитель: Тумко І.
Серия: "Bon Appetit"
Изд-во: ТОВ «Вид-во "Віват"»
Год: 2017
К-во стр.: 48
Формат: pdf
Размер: 27,26 Мб
Язык українська

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