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Название: Приготовление кондитерских изделий без помощи кондитера и повара
Автор: Кондитер Г. Д.
Издательство: Типография Эдуарда Веймара (СПб)
Год: 1866
Формат:PDF
Страниц:314
Размер: 60.67MB
Язык: русский

Руководство, содержащее в себе 485 рецептов как приготовлять печенья, пироги, торты, мелкое пирожное, ягодные и фруктовые варенья, сиропы, желе, мармелады, муфтовые, сахарные и медовые пастилы, конфекты, горячие и прохладительные напитки, фрукты в водке и уксусе, шоколады, пряники, меды, ягодные воды, мороженое и краски, употребляемые для кондитерских изделий; с присовокуплением способа приготовлять мороженое в пять минут.

Название: Wild drinks and cocktails
Автор: Han Emily
Издательство: Rockport Publishers
Год: 2015
Формат: PDF
Страниц: 247
Размер: 12,92 Мб
Язык: английский

Create your own handcrafted drinks and cocktails using local, fresh, or foraged ingredients.Tired of boring, artificial, too-sweet drinks? Go wild! It's time to embrace drinks featuring local, fresh, or foraged ingredients. It's easy with Wild Drinks & Cocktails.

Название: Death & Co Modern Classic Cocktails, with More than 500 Recipes
Автор: David Kaplan, Nick Fauchald, Alex Day
Издательство: Ten Speed Press
Год: 2014
Формат: epub
Страниц: 367
Размер: 25,7 МБ
Язык: English


Destined to become a definitive reference on craft cocktails, Death & Co features more than 500 of the bar’s most innovative and sought-after cocktails. But more than just a collection of recipes, Death & Co is also a complete cocktail education, with information on the theory and philosophy of drink making, a complete guide to buying and using spirits, and step-by-step instructions for mastering key bartending techniques. Filled with beautiful, evocative photography illustrative charts and infographics and colorful essays about the characters who fill the bar each night Death & Co—like its namesake bar—is bold, elegant, and setting the pace for mixologists around the world.

Название: Ken Hom's Simple Thai Cookery
Автор: Ken Hom
Издательство: BBC Books
Год: 2007
Формат: EPUB
Размер: 133 Мб
Язык: английский / English

In Simple Thai Cookery, Ken Hom takes you step by step through 40 of the most popular Thai dishes—from Spicy Noodle Salad and comforting Coconut Chicken Soup to pungent Red Pork Curry. The tried-and-true recipes include appetizing soups and starters, quick and easy fish, meat, and vegetarian main courses, and a variety of savory accompaniments. Step-by-step instructions and color photos accompany each stage of the preparations, and with a menu-planner and guide to essential ingredients, this is a book that will inspire cooks of every ability.

Название: Yum-Yum Bento All Year Round: Box Lunches for Every Season
Автор: Crystal Watanabe and Maki Ogawa
Издательство: Quirk Books
Год: 2016
Формат: EPUB
Размер: 19 Мб
Язык: английский / English

From the depths of winter to the height of summer, a beautiful lunch can brighten any day. Japanese bento boxes are portable and pretty meals packed with healthy portions and plenty of cheer. And they’re outrageously cute! With Yum-Yum Bento All Year Round, you’ll fall in love with 52 tasty, in-season lunches. Spring into make-ahead action with packing tips, tutorials, side dish recipes, and more. From summer Sunshine Smiles to Christmas Gingerbread Friends, there’s a bento just perfect for your lunchbox today.

Название: Cooking for Friends
Автор: Terry Edwards and George Craig
Издательство: Harper Design
Год: 2017
Формат: EPUB
Размер: 51 Мб
Язык: английский / English

Discover the dining sensation that has taken London by storm: a fabulous full-color cookbook filled with dozens of delectable recipes for classic British dishes with a twist, from "Britain’s most fashionable foodies" (The Times)—the creators of London’s most popular pop-up restaurant, Check On. Liverpool chef Terry Edwards and his musician best friend, George Craig, believe that the best times in life are spent around the table enjoying a good meal. Building on their experience modernizing favorite childhood staples into satisfying, mouthwatering dishes for friends and family, the pair channeled their love of food, drinks, and music into a unique London dining experience—an eclectic pop-up restaurant they named Check On. As word of their culinary creation spread, Check On’s fabulous food and amazing ambiance won raves from even the most discriminating cosmopolitan palates and revolutionized the London food scene.

Название: Gino''s Italian Coastal Escape: A Taste of Italy from the Aeolian Islands to Elba
Автор: Gino D'Acampo and Gino D''Acampo
Издательство: Hodder & Stoughton
Год: 2017
Формат: EPUB
Размер: 81 Мб
Язык: английский / English

Just back from his epic journey along Italy's stunning west coast for the ITV series Gino's Italian Coastal Escape, everyone's favourite Italian chef reveals the wonders of one of the richest and most varied cuisines in the world. Drawing inspiration from the markets and kitchens he visited and the locals he met, Gino has brought together these authentic regional recipes for you to recreate easily at home. Many are seafood classics, such as Amalfi-style fish soup and spaghetti vongole, but there is a wide range of other savoury dishes and sumptuous desserts. In addition, Gino shares some family recipes that he enjoyed when growing up in Campania, including his mother's meatballs and father's spicy calzone. All the recipes perfectly capture the essence of Italy's beautiful coastline and will have you cooking and eating like an Italian in no time.

Название: Старая русская кухня на плите. Рецепты блюд с 1790 по 1914 годы
Автор: Владимир Кучин, Елена Кучина
Издательство: Издательские решения
ISBN: 978-5-4496-9190-3
Год: 2019
Формат: FB2/RTF/EPUB
Размер: 10 Мб
Язык: русский

Книга посвящена технологии приготовления блюд старой русской кухни на плите с использованием традиционной столовой посуды — кастрюль, сковородок, сотейников, мисок, бутылок, и традиционных кулинарных инструментов — ножа, ложки, вилки, скалки, шумовки, половника. Своими руками по представленным рецептам читатель сумеет из современных продуктов приготовить более 250 блюд старой русской кухни — от похлебки до фаршированных цыплят.

Название: Chocolat: Seductive Recipes for Bakes, Desserts, Truffles and Other Treats
Автор: Eric Lanlard
Издательство: Mitchell Beazley
Год: 2013
Формат: EPUB
Размер: 11 Мб
Язык: английский / English

Master Patissier Eric Lanlard shares more than 100 of his favourite recipes that use the ingredient he loves the most – chocolate. As a young patisserie chef, Eric was taught how to make chocolate and he went on to train as an apprentice chocolatier. He has since been fascinated with this ingredient, making it his mission to master the techniques of moulding, blending, shaping and baking with chocolate.

Название: Поваренная книга для холостяков. На скорую руку
Автор: Пшеничников Андрей
Издательство: Издательские решения
ISBN: 978-5-4496-8994-8
Год: 2021
Формат: FB2/RTF/EPUB
Размер: 10 Мб
Язык: русский

Никаких загадок: название книги точно соответствует её содержанию. Рисунок на обложке Б. М. Кустодиева «Московский трактир»